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- Tasks: Deliver exceptional service and recommend wines to enhance guest experiences.
- Company: Join JKS Restaurants, a critically acclaimed group with 7 Michelin stars.
- Benefits: Enjoy up to 50% off dining, discounted gym memberships, and more perks.
- Why this job: Be part of a passionate team in a vibrant restaurant celebrating Punjabi cuisine.
- Qualifications: Experience as a Sommelier and WSET 3 qualification preferred.
- Other info: Opportunities for career progression and personal development in a supportive environment.
The predicted salary is between 36000 - 60000 £ per year.
Ambassadors ClubHouse are seeking an Assistant Head Sommelier to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Assistant Head Sommelier / Senior Sommelier looking for a new role in an award winning, critically acclaimed group.
The menu focuses on the cuisine of undivided Punjab. Culinary traditions and rare regional recipes will be showcased with a menu featuring classic papads, chaats & bitings, lesser-known kebabs cooked across the tandoor, sigri and tawa; curries cooked in cast-iron karahis and clay matkas, pilaus, biryanis, tandoor-roasted breads, and classic desserts.
An all-day drinks list brings guests through lunch to dinner to late-night party, with a focus on tequila and mezcal cocktails blended with regional produce. Highlights include a selection of ‘Punjabi Margaritas’ all made with exotic north Indian fruits and citrus and paired with chaat masala spiced salts.
The dining room features a maximalist central bar with a gold dome, booth seating and counter dining while the lower ground floor will feature a drinking and dining space, alongside a DJ booth, open until late.
As Assistant Head Sommelier, you will be responsible for delivering the highest levels of service and an exceptional guest experience within the restaurant and private dining rooms. You will recommend and sell wines to customers both to complement their tastes and to pair with their menu choices.
The successful Assistant Head Sommelier will have:
- An engaging and personable nature;
- A passion for hospitality and delivering an exceptional guest experience;
- Prior experience as a Assistant Head Sommelier or Senior Sommelier within a quality restaurant;
- WSET 3 or equivalent Sommelier qualification (preferred);
- A professional and confident communication style with fluent English language ability;
- Proven ability to lead, inspire and motivate a team;
- An excellent knowledge of food and beverage;
- The eagerness to continually learn and develop your career within hospitality.
We believe in empowering our team to balance professional success with personal well-being.
Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow.
We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as:
- Up to 50% off dining across JKS Restaurants
- Retail & Takeaway Discounts
- Discounted Gym Membership
- Wagestream – stream your pay earlier
- Company Donations for your involvement with Charities
- Employee Assistance Program
- Access to Financial Advice
- Wedding Gift & New-born Care Package
- Additional holiday for every year with us (rising to 30 days)
- Employee referral scheme - paying up to £600 per referral
- Staff parties & long service awards
The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, and Lyle’s, along with cult favourites Hoppers, BAO, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, Bibi, and Ambassadors Clubhouse.
JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.
Assistant Head Sommelier employer: JKS Restaurants
Contact Detail:
JKS Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Sommelier
✨Tip Number 1
Network with professionals in the hospitality industry, especially those who have experience as a sommelier. Attend wine tastings, food festivals, or industry events to meet potential colleagues and mentors who can provide insights and possibly refer you to opportunities.
✨Tip Number 2
Familiarise yourself with the specific cuisine and beverage offerings of Ambassadors Clubhouse. Understanding their menu and drink pairings will not only impress during interviews but also demonstrate your genuine interest in the role and the restaurant's concept.
✨Tip Number 3
Showcase your passion for hospitality by engaging with the restaurant's online presence. Comment on their social media posts or share your thoughts on their dishes and drinks. This can help you stand out and show that you're already invested in their brand.
✨Tip Number 4
Prepare to discuss your leadership style and how you've motivated teams in previous roles. As an Assistant Head Sommelier, you'll need to inspire others, so having examples ready will demonstrate your capability to lead effectively within their team.
We think you need these skills to ace Assistant Head Sommelier
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as an Assistant Head Sommelier or Senior Sommelier. Emphasise your knowledge of food and beverage, as well as any qualifications like WSET 3.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your personable nature. Mention specific experiences that demonstrate your ability to deliver exceptional guest experiences.
Showcase Your Knowledge: In your application, include examples of how you've successfully paired wines with food in previous roles. This will show your expertise and understanding of the culinary traditions mentioned in the job description.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your professionalism and attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at JKS Restaurants
✨Show Your Passion for Wine
As an Assistant Head Sommelier, your love for wine should shine through. Be prepared to discuss your favourite wines, regions, and how they pair with the menu. This will demonstrate your expertise and enthusiasm for the role.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, especially the unique dishes inspired by Punjabi cuisine. Being able to suggest wine pairings that complement these dishes will impress your interviewers and show your commitment to providing an exceptional guest experience.
✨Demonstrate Leadership Skills
Highlight your ability to lead and inspire a team. Share examples from your previous roles where you motivated staff or improved service standards. This is crucial as the role involves not just serving but also guiding others in delivering top-notch hospitality.
✨Prepare Questions About the Company Culture
Research JKS Restaurants and their values. Prepare thoughtful questions about their approach to hospitality and team development. This shows your genuine interest in becoming part of their culture and your eagerness to contribute positively to the team.
