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For Companies At a Glance
- Tasks: Prepare and cook delicious seasonal dishes in a vibrant kitchen.
- Company: Join the lively team at Jim and Tonic, a quality-driven restaurant and bar.
- Benefits: Enjoy a fun work environment with opportunities for growth and development.
- Why this job: Be part of a passionate team creating amazing food and drinks every day.
- Qualifications: Experience in a kitchen and a passion for high-quality cuisine.
- Other info: Open 7 days a week, perfect for flexible schedules.
The predicted salary is between 25000 - 42000 £ per year.
About Jim and Tonic
Jim and Tonic is a lively, quality-driven restaurant and bar open 7 days a week, serving fresh seasonal dishes designed to pair perfectly with our curated drinks list. We pride ourselves on a professional, organised kitchen where every team member contributes to maintaining high standards.
The Role
We are looking for a reliable and motivated Chef de Partie to join our kitchen team.
Chef de Partie employer: Jim Tonic East
Contact Detail:
Jim Tonic East Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to share during interviews or networking events. It’s a tasty way to demonstrate your talent and passion for cooking.
✨Tip Number 3
Research the restaurant! Get to know Jim and Tonic’s menu and vibe. When you show that you understand their style and values, it’ll make you stand out as a candidate.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from passionate candidates. It shows initiative and makes it easier for us to spot your enthusiasm.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires your culinary creations. We want to see your enthusiasm for fresh seasonal dishes and how you can contribute to our vibrant kitchen.
Highlight Relevant Experience: Make sure to detail your previous roles in the kitchen, especially any experience as a Chef de Partie or similar positions. We’re keen to see how your skills align with our high standards and professional environment.
Be Organised and Professional: Since we pride ourselves on an organised kitchen, your application should reflect that. Keep it tidy, well-structured, and free of errors. A professional presentation goes a long way in making a great first impression!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you have all the latest info about the role. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Jim Tonic East
✨Know Your Dishes
Before the interview, brush up on seasonal dishes and popular menu items at Jim and Tonic. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which can really impress the interviewers.
✨Showcase Your Team Spirit
Since they pride themselves on a professional and organised kitchen, be ready to share examples of how you've worked effectively in a team. Highlight any experiences where you contributed to maintaining high standards or helped resolve conflicts in the kitchen.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle pressure during busy service times. Think of specific scenarios from your past experience where you successfully managed time and quality under pressure.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions that show your interest in the role and the restaurant. Inquire about their approach to seasonal menus or how they maintain quality standards. This demonstrates your enthusiasm and commitment to being part of their team.
