At a Glance
- Tasks: Lead the front-of-house team and create unforgettable dining experiences.
- Company: Join JF Restaurants, a Michelin-starred hospitality group in NYC.
- Benefits: Competitive salary, career growth, and a vibrant work culture.
- Other info: Be part of a dynamic team committed to excellence.
- Why this job: Shape Boston's dining scene with luxury and innovation.
- Qualifications: 2+ years in a leadership role in upscale dining.
The predicted salary is between 30000 - 40000 £ per year.
JF Restaurants is a New York City-based hospitality group led by Michelin-starred Chef and Restaurateur John Fraser.
- General Manager
- Vermilion | Boston, MA
- Lead the Next Chapter of Boston Dining
Vermilion is a bold reimagining of the classic steakhouse in the heart of Boston.
Created by Michelin-acclaimed Chef John Fraser of JF Restaurants, Vermilion blends timeless steakhouse tradition with modern culinary innovation, showcasing exceptional ingredients, refined hospitality, and an elevated dining experience.
We're seeking an experienced
General Manager to lead our front-of-house team, inspire a culture of excellence, and help shape one of Boston's premier dining destinations.
This is an opportunity for a passionate hospitality leader who thrives in a fast-paced, luxury environment and is committed to delivering unforgettable guest experiences while developing high-performing teams.
What You'll Do
As General Manager, you'll oversee the daily operations of the restaurant, partnering closely with culinary and property leadership to ensure every aspect of the guest experience reflects the standards of JF Restaurants.
- Lead, mentor, and develop a talented front-of-house team through coaching, training, and leadership by example.
- Drive an exceptional guest experience by maintaining the highest standards of hospitality and service.
- Be an active presence on the dining room floor during service, supporting your team and engaging with guests.
- Partner with the Executive Chef and leadership team to achieve operational and financial goals.
- Recruit, interview, hire, and onboard new team members while fostering a culture of accountability and growth.
- Oversee scheduling, payroll, labor management, and daily operational performance.
- Conduct daily pre-shift meetings that energize the team and reinforce service standards, menu knowledge, and restaurant initiatives.
- Maintain exceptional food safety, sanitation, and regulatory compliance.
- Analyze business performance, identify opportunities for improvement, and implement solutions that drive results.
- Build lasting relationships with guests while creating memorable dining experiences.
What We're Looking For
The ideal candidate is a confident, hands-on hospitality leader with a passion for luxury dining and team development.
Qualifications include
- 2+ years of experience as a General Manager or similar leadership role in an upscale, fine dining, luxury, or high-volume restaurant.
- Proven ability to lead and develop high-performing teams.
- Strong financial acumen, including budgeting, labor management, and payroll oversight.
- Outstanding communication and interpersonal skills.
- A guest-first mindset with a passion for hospitality.
- Strong organizational skills and the ability to make thoughtful decisions in a fast-paced environment.
- Proficiency with Microsoft Office and restaurant technology systems.
- Open availability, including evenings, weekends, and holidays.
- Food & Allergen Protection Certification (or ability to obtain as required).
Why Join JF Restaurants?
At JF Restaurants, hospitality is at the center of everything we do.
We are committed to cultivating talented professionals, creating meaningful career growth opportunities, and delivering extraordinary dining experiences inspired by Chef John Fraser's culinary vision.
If you're ready to lead an exceptional team and make your mark on Boston's dining scene, we'd love to hear from you.
JF Restaurants is proud to be an Equal Opportunity Employer.
- Salary Range
- $95,000
- $110,000
- USD
This role offers a unique opportunity to contribute to a dynamic and growing team while making a meaningful impact on our company.
If you meet the qualifications and are excited about this opportunity, we encourage you to apply and join our team!
General Manager - Vermilion in Boston employer: JF Restaurants
JF Restaurants is an exceptional employer that places hospitality at the heart of its operations, offering a vibrant work culture in the dynamic city of Boston. As a General Manager at Vermilion, you will have the opportunity to lead a talented team in a luxury dining environment, with ample opportunities for professional growth and development under the guidance of Michelin-starred Chef John Fraser. Join us to be part of a passionate team dedicated to delivering unforgettable guest experiences while enjoying competitive compensation and a supportive workplace.
StudySmarter Expert Advice🤫
We think this is how you could land General Manager - Vermilion in Boston
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like JF Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to JF Restaurants
Don't be shy about reaching out to JF Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace General Manager - Vermilion in Boston
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about JF Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at JF Restaurants
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
