Catering Manager: Culinary Lead & Team Leader

Catering Manager: Culinary Lead & Team Leader in London

London Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to create delicious seasonal menus and ensure top-notch dining experiences.
  • Company: Community-focused organisation in Greater London with a supportive culture.
  • Benefits: Competitive salary, career growth opportunities, and a chance to make a difference.
  • Why this job: Join us to impact the community through exceptional culinary experiences.
  • Qualifications: Five years of kitchen experience and strong catering management skills.

The predicted salary is between 36000 - 60000 £ per year.

A community-focused organization in Greater London is seeking a dynamic Catering Manager to oversee the dining experience. The role involves managing a team, preparing seasonal menus, and ensuring compliance with food safety standards.

Candidates should have strong culinary skills, experience in catering management, and a commitment to exceptional customer service. This position requires a minimum of five years experience in a busy kitchen and strong financial acumen.

Join our team to make a meaningful impact in a supportive environment.

Catering Manager: Culinary Lead & Team Leader in London employer: Jewish Care

Join a community-focused organisation in Greater London that values exceptional culinary talent and teamwork. As a Catering Manager, you will thrive in a supportive environment that prioritises employee growth and development, offering opportunities to lead a passionate team while crafting seasonal menus that delight our customers. With a commitment to work-life balance and a culture of collaboration, this is an excellent place for those looking to make a meaningful impact in the catering industry.
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Contact Detail:

Jewish Care Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager: Culinary Lead & Team Leader in London

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you get the chance, bring samples of your seasonal menus or even a signature dish to interviews. This not only showcases your talent but also gives potential employers a taste of what you can bring to their team.

✨Tip Number 3

Prepare for those tricky questions! Brush up on your knowledge of food safety standards and financial management in catering. Being able to confidently discuss these topics will show that you're not just a great cook, but also a savvy manager.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for roles like the Catering Manager position. Plus, it shows you're serious about joining our community-focused organisation and making a real impact.

We think you need these skills to ace Catering Manager: Culinary Lead & Team Leader in London

Culinary Skills
Catering Management
Food Safety Compliance
Customer Service
Team Leadership
Menu Preparation
Financial Acumen
Experience in a Busy Kitchen

Some tips for your application 🫡

Show Off Your Culinary Skills: Make sure to highlight your culinary expertise in your application. Share specific examples of seasonal menus you've created or any innovative dishes that showcase your creativity and skills.

Team Leadership Experience Matters: We want to see how you've led a team in the past. Include details about your management style, how you motivate your team, and any successful projects you've overseen to demonstrate your leadership abilities.

Financial Acumen is Key: Don’t forget to mention your experience with budgeting and financial management in catering. We’re looking for someone who can balance great food with great finances, so share any relevant achievements in this area.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process.

How to prepare for a job interview at Jewish Care

✨Know Your Culinary Stuff

Brush up on your culinary skills and be ready to discuss your experience in creating seasonal menus. Be prepared to share specific examples of dishes you've crafted and how they align with current food trends.

✨Team Leadership Insights

Think about your leadership style and how you manage a team in a busy kitchen. Prepare to discuss how you motivate your staff, handle conflicts, and ensure everyone is working towards the same goal of exceptional customer service.

✨Financial Savvy Matters

Since strong financial acumen is key for this role, be ready to talk about budgeting, cost control, and how you've maximised profitability in previous positions. Bring examples of how you've successfully managed catering budgets.

✨Show Your Community Spirit

This organisation values community focus, so think about how your work has positively impacted the community. Prepare to share any initiatives you've led or participated in that demonstrate your commitment to making a meaningful impact.

Catering Manager: Culinary Lead & Team Leader in London
Jewish Care
Location: London
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