Our multi-award-winning organisation is looking to recruit a Kitchen Assistant to join our Hospitality team. This role may include some weekend working.
The role of Kitchen Assistant involves delivering Hospitality Services within our Campus, Care Homes, and Community Centres to high standards.
This is a fixed-term position, working 40 hours per week across 5 out of 7 days, including some weekends and bank holidays. Shift times are 8am-3pm or 11.30am – 7.30pm, covering a period of up to 12 months to cover maternity leave.
What you will be doing
You will play a key role in ensuring excellent service delivery, creating an inviting environment. Your core duties will include:
- Basic food preparation such as vegetables, salads, and sandwiches
- Maintaining a clean, hygienic, and presentable environment
- Preparing and arranging food counters and dining areas for service
- Serving hot & cold food and beverages
- Operating the till and cashing up when required
Who are we looking for?
You should ideally have experience working in a busy kitchen environment, capable of working independently and as part of a team. You will need:
- A Basic Food Hygiene Certificate or willingness to obtain one
- Excellent communication skills, confident when speaking to diverse groups
- Good literacy and numeracy skills
- Willingness to undertake relevant training (e.g., Supervision, NVQ Training)
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Contact Detail:
Jewish Care Recruiting Team