Jesus College Cambridge is seeking a Demi Chef de Partie to join its kitchen team and deliver high standards of hygiene, food safety and presentation for Fellows, students and guests. You will cook and present food as directed by the Head Chef and Senior Chefs across all kitchen operations, and be flexible in duties to support the team.
Committed to following all hygiene and safety policies, you will learn, progress, and take on additional duties as required by the Head or Senior Chef on duty.
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