At a Glance
- Tasks: Engage guests with your wine expertise and create memorable dining experiences.
- Company: Join the iconic Jeremy King Restaurants, known for its rich history and vibrant atmosphere.
- Benefits: Enjoy flexible hours, wellbeing days, discounts, and a funded health cash plan.
- Other info: Start your journey in a dynamic environment with opportunities for career advancement.
- Why this job: Be part of a supportive team that values growth and integrity in a historic setting.
- Qualifications: Passion for wine and excellent communication skills; experience is a plus but not essential.
The predicted salary is between 30000 - 40000 £ per year.
If you are a natural at engaging guests in a warm, confident, and professional manner and you are comfortable with being the focal point of creating a memorable tableside service, Jeremy King Restaurants would love to meet you to discuss joining the opening team of Simpson’s In The Strand restaurant as a Sommelier. This is more than a job in a restaurant floor. It’s a chance to build your career in a professional, supportive environment that values integrity, respect, and genuine teamwork. Whether you’re experienced or ready to grow, we’re here to help you thrive.
Start date: May/June 2026
Benefits include:
- Flexibility on rota and hours for work life balance
- Up to 5 wellbeing holiday days
- Discounted gym membership and broad range of discounts from popular retailers and brands
- Funded Health Cash Plan that covers dental, optical, physio, 24/7 GP and more
- 40% discount when dining with friends & family
- Life assurance scheme of up to 4x annual salary
- Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
- Early access to your pay through Wagestream
If you’re ready to grow in a place that truly values its people, in an environment which is safe and caring apply now and start your journey at Simpson's.
Simpson’s In The Strand: Housed within the impressive Grade II listed building at 100 Strand, London, Simpson’s first opened in 1828 as a coffee house and chess club. Long celebrated for its ritual of wheeling joints of meat to diners and carving them beautifully tableside, it is now the last of the ‘Grande Dame’ restaurants to retain its original décor and features. Appropriately, Jeremy King is evoking and emulating the spirit and style of this magnificent institution to restore it to its former glory and bring it fully into the 21st century, while preserving its unique character and cherishing its history. Spanning over 21,000 square feet, Simpson’s offers two restaurants, two bars, and a ballroom for private events.
Sommelier Opportunity employer: Jeremykingrestaurants
At Jeremy King Restaurants, we pride ourselves on being an exceptional employer that fosters a culture of integrity, respect, and teamwork. As a Sommelier at the iconic Simpson’s In The Strand, you will not only enjoy a supportive work environment but also benefit from flexible working hours, comprehensive wellbeing initiatives, and opportunities for personal growth in a historic setting that celebrates culinary excellence. Join us to be part of a team that values your contributions and is dedicated to creating memorable dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier Opportunity
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere. Plus, it shows your genuine interest when you mention your experience during the interview.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or at industry events. A friendly chat can go a long way, and who knows, they might even put in a good word for you when you apply through our website!
✨Tip Number 3
Show off your passion for wine! Prepare to discuss your favourite wines and pairings during the interview. Bring your enthusiasm to the table – it’s all about creating that memorable experience for guests, just like you’ll do as a Sommelier.
✨Tip Number 4
Practice makes perfect! Do some mock interviews with friends or family. Focus on how you’d engage guests and create that warm, professional atmosphere. The more comfortable you are, the better you’ll shine when it’s time to impress the hiring team!
We think you need these skills to ace Sommelier Opportunity
Some tips for your application 🫡
Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share any experiences you've had with wine tasting or pairing, and how they’ve shaped your understanding of the industry. We want to see that you’re not just knowledgeable but genuinely excited about being a Sommelier.
Engage with Your Personality:Remember, this role is all about creating memorable experiences for guests. Use your application to showcase your warm and confident personality. Write in a way that reflects how you would engage with diners at the table – friendly, professional, and approachable!
Tailor Your Application:Make sure to tailor your application specifically for us at Simpson’s In The Strand. Highlight any relevant experience or skills that align with our values of integrity, respect, and teamwork. This shows us that you’re not just sending out generic applications but are genuinely interested in joining our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our restaurant and what we stand for before you hit 'send'!
How to prepare for a job interview at Jeremykingrestaurants
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different types of wines, regions, and food pairings. This shows your passion for the role and helps you engage confidently with the interviewers.
✨Showcase Your People Skills
Since this role is all about creating memorable experiences for guests, think of examples from your past where you've excelled in customer service. Share stories that highlight your ability to connect with people and make them feel special.
✨Research the Restaurant's History
Familiarise yourself with Simpson’s In The Strand and its rich history. Understanding its legacy will not only impress the interviewers but also help you align your answers with their values and vision for the restaurant.
✨Ask Thoughtful Questions
Prepare a few insightful questions to ask at the end of the interview. This could be about their approach to wine selection or how they foster teamwork among staff. It shows your genuine interest in the role and the company culture.
