At a Glance
- Tasks: Engage guests with your wine expertise and create memorable dining experiences.
- Company: Join the iconic Simpson’s In The Strand, a historic restaurant in London.
- Benefits: Flexible hours, wellness perks, discounts, and early pay access.
- Other info: Be part of a legendary restaurant with a rich history and vibrant atmosphere.
- Why this job: Build your career in a supportive environment that values teamwork and growth.
- Qualifications: Passion for wine and excellent communication skills.
The predicted salary is between 30000 - 40000 £ per year.
If you are a natural at engaging guests in a warm, confident, and professional manner and you are comfortable with being the focal point of creating a memorable tableside service, Jeremy King Restaurants would love to meet you to discuss joining the opening team of Simpson’s In The Strand restaurant as a Sommelier. This is more than a job in a restaurant floor. It’s a chance to build your career in a professional, supportive environment that values integrity, respect, and genuine teamwork. Whether you’re experienced or ready to grow, we’re here to help you thrive.
Start date: May/June 2026
Benefits include:
- Flexibility on rota and hours for work life balance
- Up to 5 wellbeing holiday days
- Discounted gym membership and broad range of discounts from popular retailers and brands
- Funded Health Cash Plan that covers dental, optical, physio, 24/7 GP and more
- 40% discount when dining with friends & family
- Life assurance scheme of up to 4x annual salary
- Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
- Early access to your pay through Wagestream
If you’re ready to grow in a place that truly values its people, in an environment which is safe and caring apply now and start your journey at Simpson's.
Simpson’s In The Strand: Housed within the impressive Grade II listed building at 100 Strand, London, Simpson’s first opened in 1828 as a coffee house and chess club. Long celebrated for its ritual of wheeling joints of meat to diners and carving them beautifully tableside, it is now the last of the ‘Grande Dame’ restaurants to retain its original décor and features. Appropriately, Jeremy King is evoking and emulating the spirit and style of this magnificent institution to restore it to its former glory and bring it fully into the 21st century, while preserving its unique character and cherishing its history. Spanning over 21,000 square feet, Simpson’s offers two restaurants, two bars, and a ballroom for private events.
Sommelier — Flexible Hours + Wellness Perks employer: Jeremykingrestaurants
At Jeremy King Restaurants, we pride ourselves on being an exceptional employer that fosters a culture of integrity, respect, and teamwork. As a Sommelier at the iconic Simpson’s In The Strand, you will enjoy flexible working hours, comprehensive wellness perks, and ample opportunities for professional growth in a historic and vibrant setting. Join us to be part of a supportive team dedicated to creating memorable dining experiences while cherishing our rich heritage.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier — Flexible Hours + Wellness Perks
✨Tip Number 1
Get to know the restaurant scene! Research Simpson’s In The Strand and its history. When you walk in for your interview, drop some knowledge about their unique character and what makes them special. It shows you’re genuinely interested and ready to be part of the team.
✨Tip Number 2
Practice your tableside service skills! Whether it’s pouring wine or engaging guests, being confident and warm is key. Set up a mock scenario with friends or family to get comfortable with the flow of service. We want to see that you can create memorable experiences!
✨Tip Number 3
Network like a pro! Connect with other sommeliers or industry professionals on social media. Join groups or forums where you can share tips and learn from others. This not only helps you grow but might also lead to insider info about job openings.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Let’s get you started on this exciting journey together!
We think you need these skills to ace Sommelier — Flexible Hours + Wellness Perks
Some tips for your application 🫡
Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share any experiences or stories that highlight your knowledge and enthusiasm. We want to see how you can engage guests with your passion.
Tailor Your Application:Make sure to customise your application for the Sommelier role at Simpson’s In The Strand. Highlight relevant skills and experiences that align with our values of integrity, respect, and teamwork. We appreciate a personal touch!
Be Professional Yet Approachable:While we want to see your professional side, don’t forget to show your warm and friendly personality in your written application. We’re looking for someone who can create memorable experiences for our guests, so let that come through in your words!
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of joining our team. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Jeremykingrestaurants
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different types of wines, their regions, and food pairings. This will show your passion for the role and your expertise in creating memorable dining experiences.
✨Engage with Confidence
Practice engaging with others in a warm and confident manner. Role-play with a friend or family member to simulate the interview environment. Remember, the ability to connect with guests is key, so showcase your personality and professionalism.
✨Research the Restaurant
Familiarise yourself with Simpson’s In The Strand and its history. Understanding the restaurant's unique character and its commitment to quality service will help you align your answers with their values during the interview.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask your interviewers. This could be about their vision for the restaurant or how they support their staff's growth. It shows that you're genuinely interested in being part of their team and committed to your own development.
