Jeremy King Restaurants is seeking a Sommelier to join the opening team of Simpson’s In The Strand in London. You will be the focal point for creating memorable tableside wine and dining experiences, engaging guests with warmth and professional service, and supporting the team as it opens this historic venue.
Start date is September 2026. The role offers a professional, supportive environment with strong teamwork, integrity, and growth opportunities in a renowned setting.
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Sommelier: Elevate Tableside Service & Career Growth employer: Jeremykingrestaurants
At Simpson’s in the Strand, part of Jeremy King Restaurants, we pride ourselves on fostering a supportive and inclusive work culture where every team member is valued. With flexible hours, wellbeing days, and generous staff discounts, we not only prioritise your health and happiness but also provide ample opportunities for professional growth within one of London's most esteemed dining establishments.
