Kitchen Manager in London

Kitchen Manager in London

London Full-Time 35000 - 45000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead our kitchen team, manage production schedules, and ensure top-notch quality.
  • Company: Join JENKI, a vibrant brand bringing matcha joy to London.
  • Benefits: Enjoy free matcha, generous discounts, and career development opportunities.
  • Other info: Be part of a fun, supportive culture with hands-on training.
  • Why this job: Shape the future of a fast-growing brand while developing your leadership skills.
  • Qualifications: 5+ years in kitchen management and a passion for team development.

The predicted salary is between 35000 - 45000 £ per year.

Join Our Kitchen Leadership Team! JENKI is a fast-growing, people-first brand bringing the joy of matcha to London. As we continue to expand across the city, our Central Production Unit (CPU) in Herne Hill plays a vital role in supporting our matcha bars with high-quality, consistently prepared products. We are looking for a Kitchen Manager who is a natural leader, highly organised, and passionate about quality, efficiency, and team development.

At JENKI, every day is about creating uplifting moments whether that’s through the drinks we serve or the way we support and develop our teams behind the scenes. As Kitchen Manager, you’ll take ownership of our CPU operations, leading your team to deliver excellence while ensuring everything runs smoothly, safely, and efficiently.

What you’ll do:

  • Lead and oversee the day-to-day operations of the Central Production Unit
  • Plan and manage production schedules to meet the needs of our growing store network
  • Maintain strong relationships with suppliers and ensure efficient stock management
  • Ensure all products meet our high standards for quality, consistency, and presentation
  • Uphold and monitor food safety, hygiene, and health & safety standards at all times
  • Train, coach, and develop your team to perform at their best
  • Manage rotas and staffing to ensure smooth and efficient operations
  • Continuously review and improve processes to drive efficiency and reduce waste
  • Support the rollout of new recipes and seasonal product launches

Who you are:

  • A natural leader who thrives on building and developing high-performing teams
  • Experienced in kitchen management or a similar role within a high-volume environment (5+ years preferred)
  • Highly organised, detail-oriented, and confident managing multiple priorities
  • Knowledgeable in food safety and kitchen compliance standards
  • Proactive, hands-on, and always ready to support your team
  • Comfortable working in a fast-paced, growing business
  • A strong communicator with a collaborative approach

What we offer:

  • Be part of a supportive, fun, and people-first culture
  • The opportunity to shape and grow with a fast-rising London brand
  • Career development and progression as JENKI expands
  • Hands-on training and leadership development
  • A chance to work with a product you’ll be proud of
  • Free matcha (of course!) and generous team discounts
  • NEST pension scheme
  • Paid time off and holidays

If you’re ready to take the next step in your career and play a key role in a growing brand, we’d love to hear from you. Join us, bring your energy, and help shape the future of JENKI.

Kitchen Manager in London employer: JENKI

At JENKI, we pride ourselves on being a people-first brand that fosters a supportive and fun work culture. As a Kitchen Manager in our Central Production Unit in Herne Hill, you'll have the opportunity to lead a passionate team, drive efficiency, and contribute to the growth of a fast-rising London brand, all while enjoying benefits like free matcha, generous discounts, and career development opportunities.
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Contact Detail:

JENKI Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager in London

✨Tip Number 1

Network like a pro! Reach out to your connections in the food industry, especially those who might know about opportunities at JENKI. A friendly chat can sometimes lead to a foot in the door.

✨Tip Number 2

Show off your skills! If you have the chance, organise a tasting or a demo of your culinary creations. This is a great way to showcase your passion for quality and efficiency directly to potential employers.

✨Tip Number 3

Be proactive! Don’t just wait for job openings to pop up. Reach out to JENKI directly through our website and express your interest in joining the team. A little initiative goes a long way!

✨Tip Number 4

Prepare for the interview! Research JENKI’s values and think about how your experience aligns with their mission. Being able to articulate how you can contribute to their people-first culture will set you apart.

We think you need these skills to ace Kitchen Manager in London

Leadership
Organisational Skills
Quality Control
Efficiency Management
Team Development
Food Safety Knowledge
Stock Management
Hygiene Standards Compliance
Training and Coaching
Process Improvement
Communication Skills
Collaboration
Multi-tasking
Problem-Solving

Some tips for your application 🫡

Show Your Passion for Quality: When writing your application, let us see your enthusiasm for quality and efficiency. Share specific examples from your past experiences that highlight how you've maintained high standards in a kitchen environment.

Highlight Your Leadership Skills: As a Kitchen Manager, leadership is key! Make sure to showcase your experience in building and developing teams. Talk about how you've trained and motivated your team to achieve their best.

Be Organised and Detail-Oriented: We love a candidate who pays attention to detail! In your application, demonstrate your organisational skills by outlining how you've managed production schedules or handled multiple priorities in a busy kitchen.

Apply Through Our Website: Ready to join our team? We encourage you to apply through our website for the best chance of success. It’s the easiest way for us to review your application and get to know you better!

How to prepare for a job interview at JENKI

✨Know Your Matcha

Familiarise yourself with JENKI's products, especially their matcha offerings. Being able to discuss the quality and preparation of matcha will show your passion for the brand and its mission.

✨Showcase Your Leadership Style

Prepare examples of how you've successfully led teams in previous roles. Highlight your approach to training and developing staff, as well as how you handle challenges in a fast-paced kitchen environment.

✨Emphasise Organisation Skills

Be ready to discuss your methods for managing production schedules and stock efficiently. Share specific strategies you've used to maintain high standards while ensuring smooth operations.

✨Demonstrate Food Safety Knowledge

Brush up on food safety regulations and kitchen compliance standards. Be prepared to talk about how you've upheld these standards in past roles and how you plan to ensure they are met at JENKI.

Kitchen Manager in London
JENKI
Location: London

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