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- Tasks: Lead a high-end restaurant team and ensure exceptional service in a luxury hotel.
- Company: Renowned independent country house hotel near Bath with a focus on quality dining.
- Benefits: Career development opportunities, structured training, and a supportive management team.
- Other info: Great chance to grow within a company that values its people.
- Why this job: Join a prestigious establishment and refine your skills in a vibrant dining environment.
- Qualifications: Experience in quality hotel restaurants and strong leadership abilities.
The predicted salary is between 35000 - 45000 £ per year.
Restaurant Manager required for a high-end luxury independent owned country house hotel based on the outskirts of Bath. This well-known and established business is seeking a manager to manage the main restaurant, outdoor dining and room service. The hotel is renowned for their restaurant and bar, showcasing a high-end casual dining concept.
The restaurant manager will work closely with the senior management team to ensure exceptional levels of service are maintained throughout the F&B department. The role will focus on managing the team, providing training, support and clear direction.
Our client is looking for a natural host who enjoys developing and fine-tuning a high-level restaurant concept. In-depth experience of working in a quality hotel restaurant environment is highly desirable for this position.
The company will offer an opportunity to grow and develop within the company and provide a structured career development plan. This is a great opportunity to work for an excellent employer with a good track record of developing their people.
Restaurant Manager in Corsham employer: jdr Hospitality Recruitment
Contact Detail:
jdr Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in Corsham
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked in high-end restaurants. They might know about openings or can put in a good word for you.
✨Tip Number 2
Show off your personality! When you get an interview, let your natural hosting skills shine through. Share stories that highlight your experience in managing teams and delivering exceptional service.
✨Tip Number 3
Research the restaurant's concept and menu before your interview. This shows you're genuinely interested and ready to contribute to their high-end casual dining experience.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of resources to help you prepare and land that dream job as a Restaurant Manager. Let’s make it happen together!
We think you need these skills to ace Restaurant Manager in Corsham
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. Share experiences that highlight your enthusiasm for providing exceptional service and creating memorable dining experiences.
Tailor Your CV to the Role: Make sure your CV reflects the skills and experience that are most relevant to the Restaurant Manager position. Highlight your previous roles in high-end dining environments and any leadership experience you have.
Craft a Compelling Cover Letter: Use your cover letter to tell us why you're the perfect fit for our luxury hotel. Mention specific achievements in your career that demonstrate your ability to manage teams and enhance guest experiences.
Apply Through Our Website: We encourage you to submit your application directly through our website. This way, we can ensure your application is reviewed promptly and you get the best chance to showcase your talents!
How to prepare for a job interview at jdr Hospitality Recruitment
✨Know the Venue Inside Out
Before your interview, make sure you research the hotel and its restaurant thoroughly. Familiarise yourself with their menu, dining concept, and any recent news or awards they've received. This will show your genuine interest and help you discuss how your experience aligns with their vision.
✨Showcase Your Leadership Skills
As a Restaurant Manager, you'll be leading a team, so be prepared to share specific examples of how you've successfully managed and developed staff in the past. Think about times when you provided training or support that led to improved service or team morale.
✨Demonstrate Your Passion for Hospitality
During the interview, let your enthusiasm for high-end dining and exceptional service shine through. Share stories that highlight your love for creating memorable guest experiences and how you’ve fine-tuned restaurant concepts in previous roles.
✨Prepare Questions That Matter
Have a list of thoughtful questions ready to ask the interviewers. Inquire about their expectations for the role, the team dynamics, and opportunities for growth within the company. This not only shows your interest but also helps you assess if the position is the right fit for you.