F&B supervisor / leidinggevende bediening in Corsham

F&B supervisor / leidinggevende bediening in Corsham

Corsham Full-Time 30000 - 40000 £ / year (est.) No working from home possible
jdr Hospitality Recruitment

At a Glance

  • Tasks: Lead a high-end restaurant team and ensure exceptional dining experiences.
  • Company: Luxury country house hotel known for its exquisite dining and service.
  • Benefits: Competitive salary, staff discounts, and opportunities for career advancement.
  • Other info: Dynamic work environment with a focus on quality and guest satisfaction.
  • Why this job: Join a prestigious establishment and elevate your hospitality career in a stunning setting.
  • Qualifications: Experience in food and beverage management and strong leadership skills.

The predicted salary is between 30000 - 40000 £ per year.

Restaurant Manager required for a high-end luxury independent owned country house hotel based on the outskirts of Bath. This well-known and established business is seeking a manager to manage the main restaurant, outdoor dining and room service.

The hotel is renowned for their restaurant and bar, showcasing a high-end casual dining concept. The restaurant manager will work closely with the senior management team.

F&B supervisor / leidinggevende bediening in Corsham employer: jdr Hospitality Recruitment

As a leading luxury independent country house hotel on the outskirts of Bath, we pride ourselves on offering an exceptional work environment that fosters creativity and excellence in hospitality. Our team enjoys a supportive culture with ample opportunities for professional growth, alongside competitive benefits and the chance to be part of a renowned dining experience that delights our guests. Join us to elevate your career in a setting that values both quality service and employee satisfaction.

jdr Hospitality Recruitment

Contact Details:

jdr Hospitality Recruitment Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land F&B supervisor / leidinggevende bediening in Corsham

Tip Number 1

Network like a pro! Reach out to people in the hospitality industry, especially those who work at high-end venues. A friendly chat can lead to insider info about job openings that aren't even advertised yet.

Tip Number 2

Show off your personality during interviews! The F&B scene is all about vibe and connection, so let your passion for hospitality shine through. Share stories that highlight your experience managing teams and creating memorable dining experiences.

Tip Number 3

Research the restaurant's style and menu before your interview. Knowing their offerings and being able to discuss how you can enhance their service will impress the hiring team. It shows you're genuinely interested and ready to contribute!

Tip Number 4

Don't forget to apply through our website! We make it super easy for you to find and apply for roles that match your skills. Plus, it helps us keep track of your application and get back to you quicker!

We think you need these skills to ace F&B supervisor / leidinggevende bediening in Corsham

Leadership Skills
Customer Service Excellence
Team Management
Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm for creating memorable dining experiences and how you can contribute to our high-end casual dining concept.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the F&B supervisor role. Highlight relevant experience in managing restaurants or similar environments, and don’t forget to mention any specific achievements that showcase your skills.

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points where necessary to make your key skills and experiences stand out.

Apply Through Our Website:We encourage you to apply directly through our website. This way, we can ensure your application gets the attention it deserves. Plus, it’s super easy and straightforward!

How to prepare for a job interview at jdr Hospitality Recruitment

Know the Venue Inside Out

Before your interview, make sure you research the hotel and its dining concepts thoroughly. Familiarise yourself with their menu, service style, and any recent news or reviews. This will not only show your genuine interest but also help you tailor your answers to align with their values.

Showcase Your Leadership Skills

As a potential F&B supervisor, it's crucial to demonstrate your leadership abilities. Prepare examples of how you've successfully managed teams in the past, handled difficult situations, or improved service standards. Be ready to discuss your approach to training staff and maintaining high levels of customer satisfaction.

Dress to Impress

Given that this is a high-end luxury establishment, your appearance matters. Dress smartly and professionally for the interview. This not only reflects your understanding of the brand but also sets a positive tone for the conversation.

Prepare Thoughtful Questions

Interviews are a two-way street, so come prepared with insightful questions about the restaurant's operations, team dynamics, and future goals. This shows that you're not just interested in the role, but also in contributing to the hotel's success and growth.