At a Glance
- Tasks: Lead kitchen operations, ensuring top-notch food quality and team development.
- Company: Join Quaker Steak & Lube, a vibrant and values-driven restaurant.
- Benefits: Competitive pay, flexible scheduling, and comprehensive benefits package.
- Other info: Enjoy a supportive culture where teamwork and respect are key.
- Why this job: Make an impact in a fast-paced environment while developing your leadership skills.
- Qualifications: Management experience in dining preferred; strong communication and problem-solving skills.
The predicted salary is between 25920 - 31680 £ per year.
The role
We’re looking for a Kitchen Manager who brings strong leadership, operational discipline, and a passion for delivering high-quality food in a fast-paced environment. In this role, you’ll primarily lead back-of-house operations, support and develop your kitchen team, and ensure every dish meets our standards for quality, consistency, and presentation. This position reports to the General Manager.
What you'll do
- Lead daily kitchen operations, ensuring high standards of food quality, consistency, and efficiency
- Oversee inventory, ordering, and cost control to support food cost targets and minimize waste
- Maintain a clean, safe, and organized kitchen that meets all health and safety standards
- Uphold and enforce proper food-handling, sanitation, and prep procedures at all times
- Support the hiring, training, scheduling, and development of all kitchen team members
- Collaborate with front-of-house leadership to ensure smooth service and timely execution
- Step in where needed during service and take on additional responsibilities as part of a hands-on leadership team
How you’ll thrive
- Take initiative and look for ways to improve in your daily work
- Put the team first, stay open to feedback, and lead with respect
- Communicate thoughtfully and navigate situations with good judgment
What you’ll need
- High school diploma or equivalent
- Previous management experience in family or casual dining preferred
- ServSafe Food Manager Certification preferred
- Strong communication, interpersonal, and problem-solving skills
- Ability to thrive in a fast-paced, team-oriented environment
- Ability to lift up to 50 lbs. and remain on your feet for extended periods
Why JDK
- Competitive pay $50,000 - $60,000 based on experience, with a clear path as your impact grows.
- Work-life balance: A standard 48-hour work week with flexible scheduling options.
- Benefits package: Medical, dental, vision, paid time off, and 401(k) with company match.
- Values-driven culture: We’re Hungry, Humble, and Smart — and we hire people who work the same way.
Disclaimer
This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development, and compensation. As such, the incumbent may perform other duties and responsibilities as required.
JDK participates in E-Verify to confirm the identity and employment eligibility of all newly hired employees. For more information about E-Verify and your rights, please review the E-Verify Posters.
Equal Opportunity Employer
Kitchen Manager | Quaker Steak & Lube | York employer: JDK Management Company
Quaker Steak & Lube in York is an exceptional employer, offering a vibrant work culture that prioritises teamwork and personal growth. With competitive pay and a comprehensive benefits package, including medical, dental, and flexible scheduling, employees are supported in achieving a healthy work-life balance while thriving in a fast-paced environment. Join us to be part of a values-driven team that embodies our principles of being Hungry, Humble, and Smart.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager | Quaker Steak & Lube | York
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like JDK Management Company. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to JDK Management Company
Don't be shy about reaching out to JDK Management Company directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Manager | Quaker Steak & Lube | York
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about JDK Management Company and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at JDK Management Company
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
