Kitchen staff

Kitchen staff

Full-Time 12 - 16 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Join our team to prepare and cook delicious food while keeping the kitchen running smoothly.
  • Company: The Moon on the Hill, a UK Top Employer with an award-winning training programme.
  • Benefits: Competitive pay, free meals, discounts, and opportunities for career progression.
  • Other info: Flexible shifts available, with great opportunities for advancement within the company.
  • Why this job: Perfect for fun, enthusiastic individuals looking to learn and grow in a dynamic environment.
  • Qualifications: No experience needed, just a positive attitude and willingness to learn.

The predicted salary is between 12 - 16 £ per hour.

The ideal applicant

We are looking for fun, enthusiastic, passionate people to join our hard-working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. As a UK Top Employer with an award-winning training programme, we know that we can teach you the skills you will need to succeed. Whether you are looking for a long-term career or just some extra shifts, if you are reliable, friendly and love working as part of a team - this role could be perfect for you.

What’s in it for you?

  • Competitive rate of pay
  • A free meal and a drink when working
  • 20% discount on all food, drinks and hotel accommodation (for you and up to three guests) when not working
  • £1 extra per hour for hours worked during midnight-5.59am
  • Bonus scheme - earn up to 19% of your pay
  • Availability of guaranteed-hours contracts and variable-hours contracts
  • Paid holiday
  • Free shares (after a qualifying period)
  • Loyalty reward scheme

The role

At a glance, your role is to work as part of a team to prepare and cook food and to help to keep the kitchen running smoothly, all while maintaining high standards of cleanliness, safety and customer service. Our pubs open early and close late, so we offer great flexibility with shift patterns, including mornings, evenings, weekends and late finishes.

Duties Include

  • Preparing, cooking and presenting food to the correct specification
  • Operating kitchen work stations, including grills, fryers, microwaves and more
  • Working as a team to keep to time and quality targets
  • Following food hygiene and allergen, as well as health and safety standards
  • Cleaning as you go, including full kitchen clean-downs
  • Rotating stock and storing food safely
  • Completing required induction, role-specific and ongoing refresher training and contributing to continuous improvement

Progression and development

Most Wetherspoon team leaders and managers started in the kitchen or behind the bar. If you are looking to progress, we can support your development with:

  • Structured on-the-job training
  • Apprenticeships and management academies
  • Cross-training into other areas (bar, floor, hotel)
  • Opportunities to move into team-leader, kitchen-shift-leader and/or pub-manager roles

Wetherspoon promotes an inclusive working environment where everyone is welcome. When you are at work, we want you to feel comfortable being yourself. Whatever your background, preferences or beliefs, we will ensure that you have the skills and knowledge you need for a great career with us.

Under-18s may attract a lower rate of pay, always in line with, but usually above, national guidelines. If a high number of applications is received, this vacancy may close early.

Kitchen staff employer: JD Wetherspoon

At The Moon on the Hill in Sutton, we pride ourselves on being a UK Top Employer, offering a vibrant and inclusive work culture where fun and enthusiasm are at the heart of our kitchen team. With competitive pay, flexible shift patterns, and an award-winning training programme, we provide excellent opportunities for personal and professional growth, ensuring that every team member feels valued and supported in their journey towards career advancement.

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Contact Details:

JD Wetherspoon Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen staff

Tip Number 1

Get to know the pub! Before your interview, pop into The Moon on the Hill and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and gives you a feel for the team vibe.

Tip Number 2

Practice your people skills! Since this role is all about teamwork and customer service, think of examples where you've worked well with others or handled pressure. We want to see that friendly attitude shining through!

Tip Number 3

Be ready to show your enthusiasm! When you apply through our website, let your passion for food and teamwork come across in your conversations. A positive attitude can go a long way in making a great impression.

Tip Number 4

Follow up after your interview! A quick thank-you message can set you apart from other candidates. It shows you're keen and professional, which is exactly what we love to see at Wetherspoon.

We think you need these skills to ace Kitchen staff

Teamwork
Food Preparation
Cooking Skills
Time Management
Attention to Detail
Food Hygiene
Health and Safety Standards

Some tips for your application 🫡

Be Yourself:We want to see the real you! Don’t be afraid to let your personality shine through in your application. Show us your enthusiasm and passion for the role, as we’re looking for fun and friendly people to join our team.

Highlight Your Attitude:Experience isn’t everything; a good attitude goes a long way! Make sure to emphasise your willingness to learn and your ability to stay calm under pressure. We love applicants who are reliable and ready to jump in!

Tailor Your Application:Take a moment to read through the job description and align your application with what we’re looking for. Mention any relevant skills or experiences, even if they’re not directly related to kitchen work. It shows you’ve done your homework!

Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s quick and easy, and you’ll be one step closer to joining our amazing team at The Moon on the Hill!

How to prepare for a job interview at JD Wetherspoon

Show Your Enthusiasm

When you walk into the interview, let your passion for the role shine through. Smile, make eye contact, and express your excitement about the opportunity to work in a kitchen environment. Remember, they’re looking for fun and enthusiastic people, so don’t hold back!

Highlight Your Team Spirit

Since this role is all about teamwork, be sure to share examples of how you've worked well with others in the past. Whether it’s in a previous job, school project, or even a sports team, showing that you can collaborate effectively will make you stand out.

Prepare for Common Questions

Think about questions they might ask, like how you handle pressure or what you do when things go wrong in a kitchen. Practising your answers will help you feel more confident. You could even role-play with a friend to get comfortable with your responses.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions! Inquire about the training programme or opportunities for progression within the company. This shows that you’re serious about your career and eager to learn more about what they offer.