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For Companies At a Glance
- Tasks: Lead a section in our vibrant kitchen, creating delicious dishes for our unique dining experience.
- Company: Join the iconic Jazz Cafe, a hub for legendary music and rising stars.
- Benefits: Enjoy a creative work environment with opportunities to showcase your culinary skills.
- Why this job: Be part of a legendary venue while honing your craft in a dynamic setting.
- Qualifications: Experience in a professional kitchen and a passion for food and music.
- Other info: Work in a lively atmosphere with great potential for career growth.
The predicted salary is between 25000 - 42000 £ per year.
We are looking for a Chef de Partie / Grill Chef to join our talented team at the Jazz Cafe in Camden. The world-famous Jazz Cafe is a home for rising stars and legendary performers in soul, hip hop, jazz, electronic and world music. Our restaurant sits on a stunning mezzanine overlooking the stage, offering one of the most unique dining experiences in the city.
You will be leading a section delivering.
Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.
Please click on the apply button to read the full job description.
Chef de Partie / Grill Chef employer: Jazz Café
Contact Detail:
Jazz Café Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie / Grill Chef
✨Tip Number 1
Get to know the venue! Before your interview, check out the Jazz Cafe's vibe and menu. This will help you show your passion for the place and how you can contribute to its unique dining experience.
✨Tip Number 2
Practice your cooking skills! If you're applying for a Chef de Partie or Grill Chef role, be ready to showcase your culinary techniques. Maybe even whip up a signature dish to impress during your trial shift.
✨Tip Number 3
Network with other chefs! Connect with fellow culinary professionals on social media or at local events. They might have insider tips about the Jazz Cafe or even recommend you directly!
✨Tip Number 4
Apply through our website! We want to see your application come through our platform. It makes it easier for us to review your skills and experience, so don’t miss out on that chance!
We think you need these skills to ace Chef de Partie / Grill Chef
Some tips for your application 🫡
Show Off Your Passion: When writing your application, let your love for cooking and the culinary arts shine through. We want to see your enthusiasm for food and how it connects to the vibrant atmosphere at the Jazz Cafe.
Tailor Your Experience: Make sure to highlight your relevant experience as a Chef de Partie or Grill Chef. We’re looking for specific examples of your skills in the kitchen that align with what we do at the Jazz Cafe.
Be Authentic: Don’t be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond just your culinary skills.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get to know you better!
How to prepare for a job interview at Jazz Café
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at the Jazz Cafe. Being able to discuss specific ingredients, cooking techniques, and how they relate to the restaurant's style will show your passion and preparedness.
✨Showcase Your Skills
Be ready to demonstrate your culinary skills during the interview. Whether it’s a practical test or discussing your previous experiences, highlight your ability to lead a section and deliver high-quality dishes under pressure.
✨Emphasise Teamwork
As a Chef de Partie, collaboration is key. Share examples of how you’ve worked effectively within a team in past roles. This will illustrate your ability to contribute positively to the dynamic environment at the Jazz Cafe.
✨Passion for Music and Food
Since the Jazz Cafe is known for its vibrant music scene, express your enthusiasm for both food and music. Discuss how these two elements can enhance the dining experience, showing that you understand the unique atmosphere of the venue.
