At a Glance
- Tasks: Prepare and cook delicious dishes in a vibrant restaurant environment.
- Company: Join Jarrolds, a beloved independent department store with a rich history.
- Benefits: Enjoy generous discounts, wellbeing support, and a free car park.
- Other info: Work in a supportive atmosphere with opportunities for growth.
- Why this job: Be part of a passionate team and elevate your culinary skills.
- Qualifications: 2-3 years experience in a similar role and a passion for food.
The predicted salary is between 25000 - 30000 £ per year.
Part of Norfolk life for over 200 years, Jarrolds’ London Street store is one of the region’s most loved independent department stores and a landmark in the heart of Norwich.
With a proud heritage and a reputation for exceptional service, Jarrolds offers a unique retail and hospitality experience for our customers.
We have an exciting opportunity for a Chef de Partie to join our Food & Beverage team, primarily based in our newly refurbished restaurant, The Pantry, on a full-time, permanent basis.
This role is 35 hours per week, worked over five days (including weekends), and is ideal for someone with a positive attitude, a passion for food, and a willingness to learn.
Key Responsibilities
- Prepare and cook food for your designated section, ensuring all dishes are produced to a consistently high standard.
- Follow recipes accurately and maintain consistency in food quality and presentation.
- Ensure all food is prepared, handled, and stored correctly.
- Maintain a high level of food hygiene knowledge and comply with all health and safety regulations.
- Liaise with the Sous Chef regarding daily food preparation and service requirements.
- Assist other areas of the kitchen as required to support the wider team.
Skills & Experience
- Preferably a minimum of 2–3 years’ experience in the same or a similar role, with experience working within the cold section or larder.
- A relevant catering or culinary qualification is desirable.
- A good understanding of kitchen hygiene standards.
What We Can Offer
We truly value our colleagues and try to make sure everyone who works here feels appreciated and valued.
These are some of the many great benefits you will have access to when you join us.
- Generous colleague discount
- Exclusive local discounts on a range of local restaurants, shops, and more
- Free colleague car park within walking distance of our main retail store
- Wellbeing employee assistance programme
If you are interested in this position and believe you have what we are looking for, we would be delighted to hear from you. Please submit your CV to apply.
Chef de Partie in Norwich employer: Jarrolds
Jarrolds in Norwich is an excellent employer, offering a dynamic work environment at Yawn Marketing where creativity and analytical skills are highly valued. With competitive salaries, flexible working arrangements, and generous holiday allowances, employees are encouraged to thrive both personally and professionally, making it a rewarding place to build a career in digital marketing.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Norwich
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Jarrolds. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Jarrolds
Don't be shy about reaching out to Jarrolds directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Norwich
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Jarrolds and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Jarrolds
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
