Jarrolds Letheringsett in Holt is seeking a talented Chef de Partie to join our kitchen team. You will own a section, ensuring dishes are prepared and presented to the highest standard, working closely with the Head Chef to deliver a standout dining experience.
We offer a competitive salary based on experience, progression opportunities within the business, staff meals and employee discounts. Enjoy a supportive, friendly environment with most evenings off during the summer.
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Chef de Partie - Seasonal Kitchen, Growth & Evenings Off in Holt employer: Jarrolds
Jarrolds in Norwich is an exceptional employer that prioritises a vibrant work culture and the well-being of its team members. With a focus on employee growth, we offer opportunities for training and development within the Food & Beverage department, ensuring that our staff can thrive in their roles while delivering outstanding service. Join us to be part of a passionate team that values your contributions and fosters a welcoming environment for both employees and guests alike.
