At a Glance
- Tasks: Lead the Dietetics and Nutrition Service, providing guidance and support to a talented team.
- Company: Join a major health facility on the stunning Island of Guernsey.
- Benefits: Enjoy a competitive salary, annual bonus, and generous annual leave.
- Other info: Experience a friendly community with low crime and no council tax.
- Why this job: Make a real impact on community health while enjoying a unique island lifestyle.
- Qualifications: Qualified Dietitian with HCPC registration and Band 7 experience.
The predicted salary is between 73340 - 87888 £ per year.
Applications are invited from suitably-experienced Dietitians to lead the Dietetics and Nutrition Service at the major health facility on the beautiful Island of Guernsey, in the Channel Islands. The Team comprises seven qualified Band 6 and Band 7 Dietitians across Hospital, Diabetes, Oncology, Community, Paediatrics, Mental Health & Learning Disabilities.
Reporting to the Therapies Lead you will:
- Be responsible for the overall management of the Guernsey Nutrition and Dietetic Service, providing strong leadership and clinical guidance to all staff in the Service.
- Act as the professional advisor on nutritional matters, working collaboratively with senior colleagues to ensure robust governance, policies, and standards of nutritional care across all settings.
- Lead on professional and strategic development, ensuring that clinical governance, workforce planning, education, and training align with service needs and support a capable, future-ready workforce.
- Liaise with the Hospital Catering department to ensure Hospital Food Standards are met in both Guernsey and Alderney, and also work with Community Nutrition Standards.
Please note; Guernsey has adopted the AfC banding system, but have applied their own salary scale. The Guernsey Band 8A salary range is £73,340 to £87,888 plus an annual bonus of £1,747. Annual leave starts at 36 days up to 42 days with full credit for NHS service for annual leave and sick leave.
The island of Guernsey is in the Channel Islands and has a population of 65,000. It has some of Britain's finest and best-kept beaches, an especially mild and sunny climate, and an offbeat, historic harbour town in St. Peter's Port, the island's capital. This unique integrated health service delivers a diverse range of services including diagnosing and treating patients in the island's acute hospital complex, and supporting people within the wider community. Providing an excellent Dietetics and Nutrition service supported by modern equipment and reliant on Healthcare professionals recruited to a high standard.
Person requirements:
- Qualified Dietitian with full HCPC-registration.
- Current or recent Band 7 experience in an Acute Hospital role.
- Strong professional advocacy skills in developing junior Dietitians.
- Ability to continue to shape and evolve the current service.
The benefits of working for the States of Guernsey include:
- A higher-than-UK salary.
- A £1,747 annual bonus.
- A flat rate 20% income tax.
- A £5,000 relocation payment and four years monthly private rental allowance.
- No Council tax or VAT.
- A continental lifestyle, where the people are friendly, and crime is very low.
If this role is not for you, please remember we offer a generous £500 Bonus for any successful friend or colleague referrals.
Senior Dietitian in London employer: Jarrodean Healthcare Recruitment
The States of Guernsey is an exceptional employer, offering a unique opportunity to lead the Dietetics and Nutrition Service in a stunning location with a mild climate and beautiful beaches. With a competitive salary package, generous annual leave, and a supportive work culture that prioritises professional development, employees can thrive both personally and professionally. The integrated health service fosters collaboration among healthcare professionals, ensuring a rewarding and impactful career in a community-focused environment.
Contact Details:
Jarrodean Healthcare Recruitment Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Dietitian in London
✨Tip Number 1
Network like a pro! Reach out to fellow Dietitians or health professionals on LinkedIn, and don’t be shy about asking for informational interviews. We all know that sometimes it’s not just what you know, but who you know!
✨Tip Number 2
Prepare for the interview by researching the Guernsey Nutrition and Dietetic Service. Familiarise yourself with their policies and standards. We want to see you shine and show how your experience aligns with their needs!
✨Tip Number 3
Practice your answers to common interview questions, especially those related to leadership and clinical guidance. We recommend doing mock interviews with friends or mentors to build your confidence.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Senior Dietitian in London
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Senior Dietitian role. Highlight your relevant experience, especially in leadership and clinical guidance, as well as any specific skills that match the job description.
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're the perfect fit for the role and how your experience aligns with the needs of the Guernsey Nutrition and Dietetic Service.
Showcase Your Leadership Skills:Since this role involves leading a team, be sure to showcase your leadership experience. Share examples of how you've developed junior Dietitians or improved service delivery in your previous roles.
Apply Through Our Website:We encourage you to apply through our website for a smoother application process. It’s the best way to ensure your application gets the attention it deserves!
How to prepare for a job interview at Jarrodean Healthcare Recruitment
✨Know Your Stuff
Make sure you brush up on the latest dietary guidelines and practices relevant to the role. Familiarise yourself with the specific challenges faced in the Guernsey Nutrition and Dietetic Service, as well as any recent developments in the field of dietetics.
✨Show Your Leadership Skills
As a Senior Dietitian, you'll be expected to lead a team. Prepare examples of how you've successfully managed teams or projects in the past. Highlight your ability to mentor junior Dietitians and how you've contributed to their professional development.
✨Understand the Local Context
Research the unique aspects of working in Guernsey, including its healthcare system and community needs. Be ready to discuss how you would adapt your approach to meet the specific nutritional requirements of the local population.
✨Ask Thoughtful Questions
Prepare insightful questions about the role and the team dynamics. This shows your genuine interest in the position and helps you gauge if the environment aligns with your professional values and goals.
