At a Glance
- Tasks: Lead the Dietetics and Nutrition Service, providing guidance and support to a talented team.
- Company: Join a major health facility on the stunning Island of Guernsey.
- Benefits: Enjoy a competitive salary, annual bonus, and generous annual leave.
- Other info: Experience a unique lifestyle with low crime and no council tax.
- Why this job: Make a real difference in nutrition care while living in a beautiful, friendly community.
- Qualifications: Qualified Dietitian with HCPC registration and Band 7 experience.
The predicted salary is between 73340 - 87888 £ per year.
Applications are invited from suitably-experienced Dietitians to lead the Dietetics and Nutrition Service at the major health facility on the beautiful Island of Guernsey, in the Channel Islands. The Team comprises seven qualified Band 6 and Band 7 Dietitians across Hospital, Diabetes, Oncology, Community, Paediatrics, Mental Health & Learning Disabilities.
Reporting to the Therapies Lead you will:
- Be responsible for the overall management of the Guernsey Nutrition and Dietetic Service, providing strong leadership and clinical guidance to all staff in the Service.
- Act as the professional advisor on nutritional matters, working collaboratively with senior colleagues to ensure robust governance, policies, and standards of nutritional care across all settings.
- Lead on professional and strategic development, ensuring that clinical governance, workforce planning, education, and training align with service needs and support a capable, future-ready workforce.
- Liaise with the Hospital Catering department to ensure Hospital Food Standards are met in both Guernsey and Alderney, and also work with Community Nutrition Standards.
Please note; Guernsey has adopted the AfC banding system, but have applied their own salary scale. The Guernsey Band 8A salary range is £73,340 to £87,888 plus an annual bonus of £1,747. Annual leave starts at 36 days up to 42 days with full credit for NHS service for annual leave and sick leave.
The island of Guernsey is in the Channel Islands and has a population of 65,000. It has some of Britain's finest and best-kept beaches, an especially mild and sunny climate, and an offbeat, historic harbour town in St. Peter's Port, the island's capital. This unique integrated health service delivers a diverse range of services including diagnosing and treating patients in the island's acute hospital complex, and supporting people within the wider community.
Providing an excellent Dietetics and Nutrition service supported by modern equipment and reliant on Healthcare professionals recruited to a high standard.
Person requirements:
- Qualified Dietitian with full HCPC-registration.
- Current or recent Band 7 experience in an Acute Hospital role.
- Strong professional advocacy skills in developing junior Dietitians.
- Ability to continue to shape and evolve the current service.
The benefits of working for the States of Guernsey include:
- A higher-than-UK salary.
- A £1,747 annual bonus.
- A flat rate 20% income tax.
- A £5,000 relocation payment and four years monthly private rental allowance.
- No Council tax or VAT.
- A continental lifestyle, where the people are friendly, and crime is very low.
If this role is not for you, please remember we offer a generous £500 Bonus for any successful friend or colleague referrals.
Dietician - Part time in England employer: Jarrodean Healthcare Recruitment
Contact Detail:
Jarrodean Healthcare Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Dietician - Part time in England
✨Tip Number 1
Network like a pro! Reach out to fellow Dietitians or health professionals on LinkedIn and let them know you're on the lookout for opportunities. You never know who might have the inside scoop on a job opening!
✨Tip Number 2
Prepare for interviews by researching the organisation and its values. Tailor your answers to show how your experience aligns with their mission, especially in areas like clinical governance and service development.
✨Tip Number 3
Don’t just wait for job postings! Reach out directly to the hiring managers or team leads at the health facility in Guernsey. A friendly email expressing your interest can set you apart from the crowd.
✨Tip Number 4
Apply through our website for a smoother process! We make it easy for you to showcase your skills and experience, so don’t miss out on the chance to land that dream role in the beautiful Channel Islands.
We think you need these skills to ace Dietician - Part time in England
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Dietitian role. Highlight your relevant experience, especially in acute hospital settings, and showcase any leadership roles you've had. We want to see how you can bring your unique skills to our team!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about dietetics and how your experience aligns with our needs. Be sure to mention your advocacy skills and how you can help develop junior Dietitians in our service.
Showcase Your Achievements: Don’t just list your duties; highlight your achievements! Whether it's improving patient outcomes or leading successful projects, we love to see how you've made a difference in your previous roles. Numbers and specific examples can really make your application stand out.
Apply Through Our Website: We encourage you to apply through our website for a smooth application process. It’s the best way to ensure your application gets to us directly, and you’ll find all the details you need about the role and benefits there too!
How to prepare for a job interview at Jarrodean Healthcare Recruitment
✨Know Your Stuff
Make sure you brush up on the latest dietary guidelines and practices relevant to the role. Familiarise yourself with the specific needs of the populations you'll be serving, like paediatrics or oncology, so you can speak confidently about how you'd approach their nutritional care.
✨Show Your Leadership Skills
Since this position involves leading a team, be prepared to discuss your leadership style and experiences. Think of examples where you've successfully guided junior dietitians or collaborated with other healthcare professionals to improve service delivery.
✨Understand the Local Context
Research Guernsey's health services and community needs. Knowing about local food standards and how they impact patient care will show that you're genuinely interested in the role and ready to make a difference in the community.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. This could include inquiries about the team's current challenges or how they measure success in the Dietetics and Nutrition Service. It shows you're engaged and thinking ahead about your potential role.