Sous Chef in London

My Client, a theme restaurant in central Worcester, is looking to recruit a Permanent Sous Chef.Responsibilities Assist Head Chef in managing kitchen operationsSupport with training, and development of junior kitchen team membersSupervise food preparation and presentationWork closely with front-of-house teamsEnsure compliance with food safety and hygiene standards are maintained at all timesAddress operational issues and equipment malfunctions promptlyThe salary on offer is up to £34,00 plus bonus plus tips.Keywords: Sous Chef

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