Job Description Senior Sous Chef - Banqueting /n Package /n * Salary £16.44 per hours /n * Min 40 hrs per week / 5 days out of 7 - any extra hrs or days worked are getting paid in full /n * There is around 9 chefs in this team, plus Casuals and Agency chefs when needed /n * Gratuities /n * Reporting to Head Chef /n * Staff Benefits / Staff Discount on overnight stay, Eating in company Restaurants with Discount, Gym Membership, Heal... /n /n /n /n /n /n ZIPC1_UKCT
Senior Sous Chef -Banqueting in Newport employer: James Webber Recruitment
As an Interim Operations Manager at our prestigious 4-star hotel, you will be part of a dynamic team that values excellence and innovation in hospitality. We offer competitive salaries, opportunities for career advancement within a thriving company, and exclusive benefits such as discounted room rates for you and your friends, all within a supportive and collaborative work culture that prioritises employee growth and satisfaction.
