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For Companies At a Glance
- Tasks: Lead the kitchen team and create exciting, seasonal menus.
- Company: A vibrant gastro pub in Honiton with a clear vision.
- Benefits: Competitive salary and full creative freedom in menu design.
- Why this job: Showcase your culinary creativity and lead a passionate team.
- Qualifications: Experience as a Head Chef or ambitious Senior Sous required.
- Other info: Supportive owners eager to help you thrive in your role.
What's on offer:
- Salary £40,000 - £45,000
- Full creative input into menus
- Supportive owners with clear vision and ambition
What we're looking for:
- A proven Head Chef or ambitious Senior Sous ready to step up
- Strong background in fresh food, premium dining or gastro-led concepts
- Creativity, passion and flair for seasonal and innovative cooking
- Strong leadership and organisation
Find out if this opportunity is a good fit by reading all of the information that follows below.
Please click on the apply button to read the full job description.
Head Chef - Gastro Pub - Honiton employer: James Webber Recruitment
Contact Detail:
James Webber Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Gastro Pub - Honiton
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant owners, or even suppliers. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your creativity and flair. This is a great way to get noticed and demonstrate what you can bring to the table.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to gastro pubs or restaurants you admire. Express your interest and share your vision for their menu – it could lead to an exciting opportunity!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Make sure to check it out and submit your application – we’re here to help you land that dream job!
We think you need these skills to ace Head Chef - Gastro Pub - Honiton
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking shine through! Share your love for fresh ingredients and innovative dishes, as this is what we’re all about at StudySmarter.
Highlight Your Experience: Make sure to detail your experience in the kitchen, especially if you’ve worked with premium dining or gastro-led concepts. We want to see how your background aligns with our vision!
Be Creative: Don’t be afraid to showcase your creativity in your application. Whether it’s a unique dish you’ve created or a fresh approach to menu planning, we love seeing flair and innovation!
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to review your application and get to know you better!
How to prepare for a job interview at James Webber Recruitment
✨Showcase Your Culinary Creativity
As a Head Chef, your creativity is key! Prepare to discuss your ideas for seasonal menus and innovative dishes. Bring along examples of your previous work or even a sample menu to demonstrate your flair.
✨Highlight Your Leadership Skills
Strong leadership is essential in this role. Be ready to share specific examples of how you've successfully led a kitchen team, managed staff, and maintained high standards in a fast-paced environment.
✨Know the Gastro Pub Scene
Familiarise yourself with the gastro pub concept and current trends in premium dining. This will help you articulate how your experience aligns with their vision and how you can contribute to their success.
✨Prepare Questions for the Owners
Engage with the owners by preparing thoughtful questions about their vision and ambitions for the pub. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
