At a Glance
- Tasks: Lead a talented kitchen team and create exceptional British cuisine.
- Company: Award-winning restaurant and hotel in beautiful Warwickshire.
- Benefits: Competitive salary, bonuses, and international employee perks.
- Other info: Join a dynamic environment with opportunities for creativity and growth.
- Why this job: Make your mark in a prestigious dining destination and inspire culinary excellence.
- Qualifications: Experience as a Head Chef with a passion for seasonal ingredients.
The predicted salary is between 25000 - 31200 £ per year.
An exciting opportunity has arisen for a talented and ambitious Head Chef to lead the kitchen of a highly regarded contemporary British restaurant and hotel food and beverage outlets in the heart of Warwickshire. Working with the finest seasonal British produce, you'll champion sustainable cooking, create exceptional guest experiences and lead a passionate brigade in delivering consistently outstanding food. This is a fantastic opportunity for a chef who enjoys developing menus, inspiring teams and driving culinary excellence.
The Role
As Head Chef, you'll take full responsibility for the kitchen operation, ensuring the highest standards of food quality, consistency and presentation while contributing to the commercial success of the business.
- Leading and developing a motivated kitchen brigade
- Delivering high-quality, seasonal British cuisine using fresh ingredients
- Maintaining exceptional food quality and consistency
- Managing kitchen operations, stock control and food costs
- Driving high standards of hygiene, health
Head Chef - Hotel & Independent Restaurant Background employer: James Webber Recruitment
Join a dynamic multi-site hotel group in Birmingham, where your sales expertise will be valued and rewarded. With a competitive salary, performance-related bonuses, and excellent welfare benefits, we foster a supportive work culture that prioritises employee growth and development. Experience the unique advantage of working in a vibrant city while building lasting relationships in the hospitality industry.
