At a Glance
- Tasks: Lead kitchen operations across three unique hotels and create amazing dining experiences.
- Company: Exciting hotel group with a focus on quality and innovation.
- Benefits: Competitive salary, flexible hours, and opportunities for culinary creativity.
- Other info: Dynamic work environment with potential for career advancement.
- Why this job: Join a vibrant team and showcase your culinary skills in a stunning coastal setting.
- Qualifications: Proven experience as a head chef and strong leadership abilities.
The predicted salary is between 37800 - 46200 £ per year.
JWR is recruiting an experienced Cluster Head Chef to oversee the kitchen operations across three distinctive hotels located within close proximity of one another in Bournemouth.
The portfolio includes a contemporary lifestyle hotel, an intimate boutique property and a larger full-service coastal hotel with restaurant, bar, spa, leisure and more.
Cluster Head Chef - Bournemouth employer: James Webber Recruitment
Join a dynamic and supportive independent hotel group in the heart of Central London, where your leadership will directly impact guest experiences and team development. With a strong emphasis on operational excellence and a culture that values hands-on management, you'll find ample opportunities for personal growth and professional advancement. Enjoy the unique advantage of working in one of the world's most vibrant cities, surrounded by a passionate team dedicated to delivering exceptional service.
