At a Glance
- Tasks: Create exquisite dishes in a luxury hotel kitchen and enhance your culinary skills.
- Company: Join a prestigious 3 AA Rosette hotel with a supportive and ambitious team.
- Benefits: Competitive salary of £30,500 plus service charge and a healthy work-life balance.
- Other info: Great career progression opportunities in a well-organised kitchen.
- Why this job: Perfect opportunity to grow in a quality-driven environment while working with passionate chefs.
- Qualifications: Experience in a Rosette-standard kitchen and a love for fresh, seasonal food.
The predicted salary is between 24750 - 30250 £ per year.
- Chef de Partie Luxury 3 AA Rosette Hotel | £30,500 + Service
- Charge
Contract: 48 hours per week JLH are recruiting Chef de Parties to join the brigade at a prestigious 3 AA Rosette, luxury hotel.
This is an excellent opportunity to work within a stable, well-organised kitchen producing food to an exceptional standard across a variety of outlets.
You'll be led by an experienced Head Chef and supported by an established Sous Chef.
These vacancies have arisen through natural career progression, making this a great time to join an ambitious and supportive team.
The Role You'll work across a range of food operations, including: 3 AA Rosette restaurant Afternoon tea Banqueting and events for up to 30 guests This is a hands-on role where you'll have the opportunity to further develop your skills in a quality-driven environment while maintaining a healthy work-life balance.
What We're Looking For Experience in a Rosette-standard kitchen .
A genuine passion for fresh, seasonal food and high standards.
Strong organisational skills and the ability to work well under pressure.
A positive team player with a desire to learn and progress.
Strong Demi Chef de Partie candidates looking to step up will also be considered.
AMRT1_UKCT
Chef De Partie Hotel in York employer: James Lake Hospitality Ltd
Join our vibrant team at Chef Hotel in Aysgarth, where we prioritise a supportive work culture and the growth of our employees. With a competitive salary and the opportunity to develop your culinary skills in a stunning location, you'll be part of a passionate team dedicated to delivering exceptional dining experiences. Enjoy the benefits of live-in accommodation and the chance to thrive in the picturesque Yorkshire Dales.
Contact Details:
James Lake Hospitality Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie Hotel in York
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like James Lake Hospitality Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to James Lake Hospitality Ltd
Don't be shy about reaching out to James Lake Hospitality Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie Hotel in York
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about James Lake Hospitality Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at James Lake Hospitality Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
