At a Glance
- Tasks: Create stunning desserts and pastries in a luxury hotel environment.
- Company: Join a prestigious five-star hotel in the beautiful Scottish Borders.
- Benefits: Earn £31,138 per year plus tips, with paid overtime and on-site accommodation.
- Other info: Be part of a positive kitchen culture with opportunities for mentorship.
- Why this job: Elevate your pastry skills while working in an acclaimed culinary team.
- Qualifications: Experience in pastry and a passion for high-quality dessert creation.
The predicted salary is between 14.97 - 14.97 £ per hour.
A permanent Pastry Chef De Partie position is available at a luxury five-star hotel in Kelso, Scottish Borders.
The role offers an annual salary of £31,138, equating to £14.97 per hour, plus tips, service charge, and paid overtime.
On-site staff accommodation is provided for those relocating.
Your duties involve crafting desserts and pastry items to exacting standards across all outlets, ensuring consistency and quality.
This position suits a skilled individual with solid pastry experience who can work varied shifts.
Joining this prestigious venue provides a chance to develop your craft within a respected culinary team.
Pastry Chef de Partie — Luxury Hotel — Scottish Borders £31,138 per annum - £14.97 per hour
- Paid overtime available
- Tips and service charge on top
- On-site staff accommodation available
- Opportunity to work within a luxury 5 star venue
We are looking for a talented Pastry Chef de Partie to join the acclaimed team at a luxury 5 star hotel situated in the stunning Scottish Borders, offering a fantastic working environment within one of Scotlandandrsquo; s most prestigious hospitality venues. andnbsp;
As Pastry Chef de Partie you will work within the pastry section, producing high quality dishes and desserts consistently to the standards expected of a 5 star operation.
The Pastry Chef de Partie will play a key role in maintaining the culinary standards across all food outlets within the property.
As Pastry Chef de Partie you will take responsibility for your section, ensuring cleanliness, organisation and full food safety compliance at all times.
The ideal Pastry Chef de Partie will have a positive attitude, strong work ethic and a genuine passion for delivering exceptional pastry and dessert work.
The Pastry Chef de Partie will also support and mentor junior team members, contributing to a positive and high performing kitchen culture.
Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability.
No sponsorship available.
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Pastry Chef De Partie in Kelso employer: JAM Recruitment Ltd
At JAM Recruitment Ltd, we pride ourselves on being an exceptional employer that values the growth and development of our team members. Located in Birmingham, we offer a dynamic work culture that fosters collaboration and innovation, alongside competitive salaries and hybrid working options. With a strong focus on career progression, our employees are empowered to take on leadership roles and make a meaningful impact in the field of personal injury law.
StudySmarter Expert Advice🤫
We think this is how you could land Pastry Chef De Partie in Kelso
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like JAM Recruitment Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to JAM Recruitment Ltd
Don't be shy about reaching out to JAM Recruitment Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Pastry Chef De Partie in Kelso
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about JAM Recruitment Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at JAM Recruitment Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
