At a Glance
- Tasks: Lead catering operations and events, ensuring smooth daily management and creative strategies.
- Company: Join a dynamic visitor centre in West Yorkshire with a focus on hospitality.
- Benefits: Competitive salary, on-site parking, and a vibrant work environment.
- Other info: Engage with dedicated volunteers and enjoy excellent career growth opportunities.
- Why this job: Make a real impact in a creative role with lots of variety and team collaboration.
- Qualifications: Food Hygiene Level 3, strong leadership, and experience in profitable catering operations.
The predicted salary is between 28600 - 30800 £ per year.
Berkeley Scott seeks a Catering Manager for a visitor centre in West Yorkshire.
This permanent role offers a competitive salary and on-site parking, requiring work five days across seven.
You will oversee all outlets and events, collaborating with the Business and Operations Manager to devise and execute short and long-term catering plans.
Key responsibilities include ensuring smooth daily operations, providing strong leadership, and engaging with dedicated volunteers.
A creative approach to finding effective working methods is essential, alongside a focus on communication and team ethos.
This position suits a commercial leader seeking variation.
As Catering Manager you will be in charge of all outlets and events.
This is an exciting company and interesting concept with lots of variation to the role.
Key to the role is a strong team ethic, a focus on communication, and a creative approach to help the organisation find new and more effective ways of working.
Engaging with our dedicated volunteers will be key to the success of the new role.
Your job purpose will be, with the Business and Ops Manager, develop a catering plan (short and longer term) and then ensure smooth and safe daily operation of the catering outlets.
The role requires strong leadership, commercial awareness, and a passion for hospitality, ensuring that catering operations are safe, efficient and profitable.
Key
Responsibilities: Ensuring that all food hygiene certification and training is completed and strictly adhered to in order to maintain our 5 star rating.
Maintain hygiene standards.
Maintain relevant health and safety records, store/display correctly and archive.
Co-ordination of catering activities including, food preparation, menus, manage stock levels, managing the team.
Develop the catering strategy to support commercial growth and visitor engagement.
Identify opportunities to increase revenue through innovative food and beverage offerings.
What we need from you: Food Hygiene Level 3 certificate.
Understanding of safe food handling policies and procedures and dietary restrictions.
Knowledge of FSA business guidance.
Experience of working to a budget.
Experience of running a profitable catering operation.
Experience of running a kitchen including cooking meals to a high standard.
Excellent communication skills both written and verbal with a range of audiences.
A UK driving license and access to a car.
The job is a physical one with lifting etc.
Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability.
- "We operate as an employment agency and employment business."
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Catering Manager - visitor centre employer: JAM Recruitment Ltd
At JAM Recruitment Ltd, we pride ourselves on being an exceptional employer that values the growth and development of our team members. Located in Birmingham, we offer a dynamic work culture that fosters collaboration and innovation, alongside competitive salaries and hybrid working options. With a strong focus on career progression, our employees are empowered to take on leadership roles and make a meaningful impact in the field of personal injury law.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager - visitor centre
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like JAM Recruitment Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to JAM Recruitment Ltd
Don't be shy about reaching out to JAM Recruitment Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Manager - visitor centre
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about JAM Recruitment Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at JAM Recruitment Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
