At a Glance
- Tasks: Prepare and deliver high-quality dishes while managing your section confidently.
- Company: OurHouse, a sanctuary for modern families with a supportive culture.
- Benefits: Competitive salary, free meals, discounts, gym access, and training opportunities.
- Other info: Dynamic kitchen environment with real progression opportunities.
- Why this job: Join a passionate team and create memorable dining experiences for families.
- Qualifications: Experience as a Chef de Partie or strong line chef ready to step up.
The predicted salary is between 25290 - 30910 £ per year.
Make Our House Your Home
Our House was created as a sanctuary for modern families, a place where parents can feel at home, children can thrive, and everyday life feels a little easier.
As Chef de Partie at Our House, you'll take full ownership of your section delivering high-quality, consistent dishes while keeping things smooth, organised and calm even when service is at its busiest.
You'll work closely with the Sous Chef and Head Chef, support junior team members, and bring the kind of attention to detail that makes great food part of a bigger experience for the families we look after.
This is a role for someone who cares about doing things properly.
You'll take pride in your section, stay composed under pressure, and help set the standard for the kitchen around you.
- What You’ll Do
- Prepare and deliver dishes to a consistently high standard, in line with Our House recipes and specifications
- Manage your section during service with confidence, staying organised and one step ahead
- Ensure prep is completed thoroughly so every service is set up for success
- Uphold food safety, allergen management and hygiene standards without exception, including HACCP records and temperature logs
- Guide and support Commis Chefs and junior team members, sharing knowledge and building their confidence
- Manage stock rotation and waste control within your section, and support with ordering as required
- Work closely with the front of house team for a seamless experience for every family
- What We’re Looking For
- Experience as a CDP, or a strong line chef ready to step up to section ownership
- Confidence running a section in a fast-paced kitchen environment
- Calm, focused, and reliable under pressure
- Strong attention to detail across presentation, consistency and hygiene
- A positive, team-first attitude
- Awareness of allergen care, dietary needs and portion suitability when cooking for families
Why Our House?
- Competitive salary + service charge
- Free staff meals on shift
- Employee discounts across Our House venues
- Free on-site gym access & cycle-to-work scheme
- Ongoing training and real progression opportunities within the group
Chef de Partie employer: Jaego's House
Jaego's House is an attractive employer due to its focus on creating a warm and welcoming environment for both employees and customers. The company emphasizes professional growth and offers a supportive work culture that values community engagement.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Jaego's House. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Jaego's House
Don't be shy about reaching out to Jaego's House directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Jaego's House and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Jaego's House
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
