JW Lees is seeking a dedicated Sous Chef to lead the kitchen team in the Head Chef's absence, with a focus on menu development, stock management and maintaining a safe, compliant kitchen.
You will mentor junior staff, drive high standards to achieve 5* scores, and motivate the team to deliver fresh, high-quality dishes while benefiting from extensive development programmes and staff perks.
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Lead Sous Chef - Profit Share & 5-Star Kitchen Perks in Chester employer: J.W. Lees & Co.
At JW Lees, we pride ourselves on being an exceptional employer, offering our Chef de Partie a vibrant work culture that values teamwork and personal growth. With competitive pay, generous discounts, and a commitment to employee wellbeing, we provide a supportive environment where culinary talents can flourish and advance their careers. Join us at our London Bridge location and be part of a family-owned company that has been dedicated to quality and community for nearly 200 years.
