JW Lees is seeking a Chef de Partie to join our friendly team in our pubs and inns. You will cook with fresh produce, maintain high standards and contribute to a seamless kitchen operation.
You will work with a supportive crew, focusing on health and safety, stock control, and consistent quality while developing your culinary skills and advancing your career within our growing hospitality group.
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Chef de Partie – Fresh Food Craft, Growth & Perks employer: J.W. Lees & Co.
At JW Lees, we pride ourselves on being an exceptional employer, offering our Chef de Partie a vibrant work culture that values teamwork and personal growth. With competitive pay, generous discounts, and a commitment to employee wellbeing, we provide a supportive environment where culinary talents can flourish and advance their careers. Join us at our London Bridge location and be part of a family-owned company that has been dedicated to quality and community for nearly 200 years.
