At a Glance
- Tasks: Lead food safety and quality assurance in a dynamic manufacturing environment.
- Company: Join a top-tier BRCG site committed to excellence in food production.
- Benefits: Competitive salary, career development opportunities, and a supportive team culture.
- Other info: Be part of a team that values safety, compliance, and innovation.
- Why this job: Make a real impact on food safety and quality while advancing your career.
- Qualifications: Experience in food technical management and strong training skills required.
The predicted salary is between 40000 - 50000 £ per year.
We are a AA grade BRCG site and seeking an experienced and highly skilled Food Technical Manager who will be responsible for ensuring that the site and food products are safe, legal, high quality, hygienic and compliant with regulatory, customer, and company standards throughout the site and food supply chain. The role bridges food science, quality assurance, compliance, and operations, acting as the technical authority within our food manufacturing site.
- Manage the site technical and legal compliance.
- Manage the site quality systems in line with BRC best practice.
- Build and maintain a food safety culture.
- Ensure that the supply chain is properly maintained and managed, ensuring compliance to company quality systems.
- Understand the key elements of specification, certificate of conformance and so on such that safety, quality and legality are fully complied with through the entire production chain.
- Ensure that all testing and verification procedures are operated in a correct and timely manner.
- Deal with customer issues including audits, complaints, and technical concession reporting.
- Ensure that the cold chain operates in accordance with the company quality systems.
- Ensure waste management compliance.
- Ensure that all training is current and up to date.
- Develop and maintain documentation, record keeping of training and an induction programme.
- Ensure induction training is delivered to all.
- Managing site microbiological performance through effective root cause analysis.
- Manage performance review administration with all managers.
- Set and maintain high standards of conduct, safety, and food hygiene within the team.
- Managing individual performance and conduct disciplinaries where appropriate.
- The recruitment and training of new staff when required.
- Always work within the safety and food safety guidelines of the business.
- Responsible for the legal duty of care owed to employees and others.
- Responsible for understanding the relevant requirements of the health and safety policy.
- Comply with all appropriate HR policies and manage the compliance of your team.
Proven technical management experience gained within a chilled food manufacturing environment. Proven work experience as a training manager. Strong writing and record keeping ability for reports and training manuals. Good computer and database skills. Degree in Food Science, Microbiology, or related discipline.
Full time
Kierownik/Kierowniczka Działu Technicznego in Dunstable employer: J. PAO & CO. LIMITED
Join a leading food manufacturing site that prioritises safety, quality, and compliance, offering a dynamic work environment where your expertise as a Food Technical Manager will be valued. With a strong focus on employee development, we provide comprehensive training programmes and opportunities for career advancement, all while fostering a culture of food safety and excellence. Located in a state-of-the-art facility, you will be part of a team dedicated to maintaining the highest standards in the industry, ensuring that our products are not only safe but also of exceptional quality.
StudySmarter Expert Advice🤫
We think this is how you could land Kierownik/Kierowniczka Działu Technicznego in Dunstable
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like J. PAO & CO. LIMITED.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from J. PAO & CO. LIMITED!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like J. PAO & CO. LIMITED, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at J. PAO & CO. LIMITED, and they might have insider tips or referrals just for you!
We think you need these skills to ace Kierownik/Kierowniczka Działu Technicznego in Dunstable
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at J. PAO & CO. LIMITED, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at J. PAO & CO. LIMITED.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to J. PAO & CO. LIMITED. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at J. PAO & CO. LIMITED. It shows you're committed to your professional development.
How to prepare for a job interview at J. PAO & CO. LIMITED
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to J. PAO & CO. LIMITED’s mission.
