Job Description NOTE : NO TIME WASTERS AND ONLY CANDIDATES WITH EXPERIENCES Overview We are seeking a skilled and passionate Head Chef to join our dynamic culinary team. The ideal candidate will have extensive kitchen experience, a strong understanding of food safety standards, and proven leadership abilities. This role offers an exciting opportunity to oversee food preparation, manage kitchen operations, and ensure exceptional dining experiences for our guests. The successful applicant will bring creativity, organisation, and a commitment to excellence in every aspect of their work. Duties Prepare and cook a variety of dishes according to established recipes and presentation standards Supervise kitchen staff, providing guidance and support to ensure smooth operations Oversee food production processes, maintaining high quality and consistency Manage food safety protocols, ensuring compliance with health regulations and standards Lead team management efforts, including training new staff and fostering a collaborative environment Coordinate with front-of-house staff to ensure timely serving of meals Monitor inventory levels, order supplies as needed, and minimise waste Maintain cleanliness and organisation of the kitchen area at all times Assist in menu planning and development to enhance culinary offerings Qualifications Proven experience in a professional kitchen environment, ideally within hospitality or restaurant settings Supervising experience with the ability to lead and motivate a team effectively Strong background in food preparation, cooking, and food production techniques Knowledge of food safety standards and best practices in hygiene management Excellent organisational skills with the ability to manage multiple tasks simultaneously Leadership qualities with a focus on team management and development Experience in restaurant service or hospitality industry is desirable Ability to work under pressure in a fast-paced environment This role provides an excellent platform for culinary professionals seeking to advance their careers while delivering outstanding dining experiences. We welcome applicants who are dedicated, creative, and eager to contribute their expertise to our vibrant team. Job Type: Full-time Benefits: Company pension On-site parking Work Location: In person
Part-time Chef / Cook in Stoke-on-Trent employer: J.E.F Forrester (Stanley) Limited
Join our vibrant culinary team as a Head Chef, where your creativity and leadership will shine in a dynamic kitchen environment. We offer competitive benefits including a company pension and on-site parking, fostering a culture of collaboration and excellence. This role not only allows you to showcase your culinary skills but also provides ample opportunities for professional growth within the hospitality industry.
Contact Details:
J.E.F Forrester (Stanley) Limited Recruitment Team
