At a Glance
- Tasks: Join our team to keep the kitchen running smoothly and maintain hygiene standards.
- Company: Wetherspoon, a UK Top Employer with a fun and inclusive culture.
- Benefits: Competitive pay, free meals, discounts, and opportunities for career progression.
- Other info: Flexible shifts available, with great potential for career growth.
- Why this job: Perfect for those who love teamwork and want to learn in a dynamic environment.
- Qualifications: No experience needed, just a positive attitude and willingness to learn.
The predicted salary is between 26700 - 26700 € per year.
We’re looking for fun, enthusiastic, passionate people to join our hard‑working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. As a UK Top Employer with an award‑winning training programme we can teach you the skills you’ll need to succeed. Whether you’re looking for a long‑term career or just some extra shifts, if you’re reliable, friendly and love working as part of a team – this role could be perfect for you.
Benefits
- Competitive rate of pay
- A free meal and a drink, when working
- 20% discount on all food, drinks and hotel accommodation (for you and up to three guests), when not working
- £1 extra per hour, for hours worked during midnight‑5.59 am
- Bonus scheme – earn up to 19% of your pay
- Availability of guaranteed‑hours contracts and variable‑hours contracts
- Paid holiday
- Free shares (after a qualifying period)
- Loyalty reward scheme
The role
At a glance, your role is to work as part of a team to set up and close down the potwash area, maintaining it throughout the shift (washing up, keeping equipment available and ensuring that hygiene standards are met consistently). You will communicate with the team to ensure that all required items are available for a smooth and efficient operation. Our pubs open early and close late, so we offer great flexibility with shift patterns, including mornings, evenings, weekends and late finishes.
Duties Include
- Setting up and closing down the potwash area and supporting other kitchen work stations
- Following dishwashing, grease‑management and hand‑hygiene procedures
- Cleaning, polishing and storing cutlery
- Managing waste, recycling and correctly receiving and storing deliveries
- Rotating stock and keeping fridges, freezers and storage areas clean and organised
- Completing defrost, preparation and general cleaning tasks, following a clean‑as‑you‑go approach
- Maintaining high standards of food storage, safety and kitchen cleanliness
Progression and Development
Most Wetherspoon team leaders and managers started in the kitchen or behind the bar. If you’re looking to progress, we can support your development with:
- Structured on‑the‑job training
- Apprenticeships and management academies
- Cross‑training into other areas (bar, floor, hotel)
- Opportunities to move into team‑leader, kitchen‑shift‑leader and/or pub‑manager roles
Equal Employment Opportunity
Wetherspoon promotes an inclusive working environment where everyone is welcome. When you’re at work, we want you to feel comfortable being yourself. Whatever your background, preferences or beliefs we’ll ensure you have the skills and knowledge you need for a great career with us. Under‑18s may attract a lower rate of pay, always in line with, but usually above, national guidelines. If a high number of applications is received, this vacancy may close early.
Kitchen porter employer: J D Wetherspoon
At Wetherspoon, we pride ourselves on being a UK Top Employer, offering a vibrant and inclusive work culture where every team member is valued. With competitive pay, flexible shift patterns, and an award-winning training programme, we provide excellent opportunities for personal and professional growth, making it an ideal place for those looking to build a rewarding career in hospitality. Join us at The Quarter Jack in Wells, where you can enjoy great benefits like discounts on food and accommodation, and the chance to progress into leadership roles within our supportive team environment.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen porter
✨Tip Number 1
Get to know the pub! Before your interview, pop in for a drink or a meal. This shows your interest and gives you a feel for the vibe. Plus, it’s a great way to chat with staff and get insider tips!
✨Tip Number 2
Be ready to show off your personality! The Quarter Jack is looking for fun and enthusiastic people, so let your friendly side shine during the interview. Share stories that highlight your teamwork and willingness to learn.
✨Tip Number 3
Prepare some questions! Asking about training opportunities or shift patterns shows you’re serious about the role. It also helps you figure out if this job is the right fit for you.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Kitchen porter
Some tips for your application 🫡
Be Yourself:When filling out your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your enthusiasm and passion for the role.
Highlight Your Attitude:Since we’re looking for fun and friendly people, make sure to emphasise your positive attitude. Share any experiences where you’ve worked well in a team or handled pressure calmly.
Keep It Simple:Don’t overcomplicate things! Stick to clear and concise language in your application. We appreciate straightforwardness and clarity, so get to the point while showcasing your skills.
Apply Through Our Website:Make sure to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it’s super quick!
How to prepare for a job interview at J D Wetherspoon
✨Show Your Enthusiasm
When you walk into the interview, let your passion for the role shine through. Smile, make eye contact, and express your excitement about the opportunity to work in a team environment. Remember, they’re looking for fun and enthusiastic people!
✨Highlight Your Willingness to Learn
Since no experience is needed, focus on your eagerness to learn new skills. Share examples of times when you’ve quickly picked up new tasks or adapted to different situations. This will show that you have the right attitude for the job.
✨Demonstrate Team Spirit
This role is all about teamwork, so be ready to discuss how you work well with others. Think of examples where you’ve collaborated effectively in a group setting, whether in school, previous jobs, or even during group activities.
✨Prepare for Practical Questions
Expect questions about how you would handle specific situations in the kitchen, like managing pressure during busy times or maintaining hygiene standards. Practise your responses to these scenarios to show you’re ready for the challenges of the role.
