The Ivy New Castle in Newcastle upon Tyne is seeking a Junior Sous Chef to join our hands-on kitchen team. You will work alongside line chefs, lead by example, and help deliver the high standards our guests expect.
This role offers clear career development within The Ivy Collection, with opportunities for training, apprenticeships, and progression as you refine your culinary skills in a fast-paced, supportive environment.
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Junior Sous Chef - Hands-On, Path to Culinary Leadership in Newcastle upon Tyne employer: Ivy Restaurants Ltd
The Ivy Collection is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. As an Events Manager in one of the UK's most-loved restaurant brands, you will enjoy generous benefits such as a 50% staff discount, extra holiday allowance, and opportunities for career development, all while being part of a supportive team that values individuality and celebrates success.
