London - Sushi Chef

London - Sushi Chef

Full-Time 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Craft delicious sushi and sashimi with creativity and precision in a vibrant kitchen.
  • Company: Join The Ivy Asia, a luxury dining experience with a focus on Asian cuisine.
  • Benefits: Competitive pay, extra holiday, staff discounts, and guaranteed birthday off.
  • Other info: Inclusive environment celebrating diversity and offering career development opportunities.
  • Why this job: Be part of an exciting culinary journey and showcase your sushi skills.
  • Qualifications: Experience as a Sushi Chef with strong knife skills and attention to detail.

The predicted salary is between 12 - 15 £ per hour.

The Ivy Asia: Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other. We're on the lookout for passionate individuals to join our team. Whether seasoned or aspiring, join us in redefining luxury dining with each tantalising Asian dish. Embrace the culinary magic of The Ivy Asia and be part of an extraordinary journey through Asian-inspired excellence.

As a Sushi Chef, you will be responsible for preparing a wide range of sushi & sashimi to the highest standards, showcasing your expertise in both traditional and modern techniques. You’ll work in a fast-paced sushi section, ensuring that every piece is crafted with precision, creativity and attention to detail. The role requires a deep understanding of sushi preparation, knife skills and the ability to maintain high quality standards even during peak hours in an open plan sushi bar.

Benefits & Rewards:

  • Competitive Industry pay (Hourly + Tronc)
  • A Management Career Development Program which includes online and practical assessments.
  • Extra holiday allowance for length of service, up to 5 extra days after 5 years.
  • 50% staff discount for you and up to 3 friends when you dine in our restaurants.
  • Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
  • You can take your Birthday as a day off - Guaranteed!
  • Access to discounts on 100s of retailers, health, entertainment, travel & more
  • Guaranteed 20 hours minimum contract.

Responsibilities:

  • Prepare and assemble sushi rolls, nigiri, sashimi, and other sushi dishes according to traditional recipes and standards.
  • Ensure the highest standards of quality, flavour, and presentation in every sushi dish.
  • Manage inventory of sushi ingredients and supplies, and coordinate ordering as needed.
  • Maintain cleanliness and organisation of the sushi station, including sushi knives and other equipment.
  • Uphold sushi-making techniques and standards.

Requirements:

  • Proven experience as a Sushi Chef or similar role in a high-volume restaurant or sushi bar.
  • Strong sushi-making skills with a focus on traditional techniques.
  • Excellent knife skills and attention to detail.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Knowledge of sushi ingredients, sourcing, and quality control.
  • Stay updated on sushi trends and techniques.
  • Be able to remain calm and professional in an open kitchen.

Join our culinary team and showcase your sushi skills as our Sushi Chef! The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Our shared CARING values help create an environment where we are happy, engaged and care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.

London - Sushi Chef employer: Ivy Restaurants Ltd

At The Ivy Asia, we pride ourselves on being an exceptional employer that values passion and creativity in the culinary arts. Our vibrant work culture fosters personal growth through a comprehensive Management Career Development Program, alongside competitive pay and unique benefits such as extra holiday allowance and guaranteed days off for birthdays. Join us in London to be part of a dynamic team where your skills as a Sushi Chef will shine in an interactive dining experience that celebrates diversity and excellence.

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Contact Details:

Ivy Restaurants Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land London - Sushi Chef

Tip Number 1

Get to know the restaurant! Before your interview, check out The Ivy Asia's vibe and menu. This will help you show your passion for their culinary style and make a great impression.

Tip Number 2

Practice your sushi skills! If you can, whip up some sushi at home or in a class. Being able to talk about your techniques and experiences will really set you apart during the interview.

Tip Number 3

Network with other chefs! Connect with fellow sushi chefs or culinary professionals on social media. They might have insider tips or even know someone at The Ivy Asia who can give you a leg up.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team at The Ivy Asia.

We think you need these skills to ace London - Sushi Chef

Sushi Preparation
Sashimi Preparation
Knife Skills
Attention to Detail
Quality Control
Inventory Management
Fast-Paced Work Environment

Some tips for your application 🫡

Show Off Your Skills:When you're writing your application, make sure to highlight your sushi-making skills and any relevant experience. We want to see how you can bring your unique flair to our sushi bar!

Be Authentic:Let your personality shine through in your application. We’re all about embracing individuality at The Ivy Asia, so don’t be afraid to show us who you are and why you’re passionate about sushi.

Tailor Your Application:Make sure to tailor your application to the role of Sushi Chef. Mention specific techniques or dishes you excel at, and how you can contribute to our culinary magic. We love seeing candidates who do their homework!

Apply Through Our Website:For the best chance of joining our team, apply directly through our website. It’s the easiest way for us to review your application and get you on board for this exciting journey in luxury dining!

How to prepare for a job interview at Ivy Restaurants Ltd

Know Your Sushi Inside Out

Make sure you brush up on your sushi knowledge before the interview. Be prepared to discuss different types of sushi, traditional techniques, and even modern twists. This shows your passion and expertise, which is exactly what they’re looking for!

Show Off Your Knife Skills

Since knife skills are crucial for a Sushi Chef, consider bringing a small selection of your favourite knives to demonstrate your proficiency. If that’s not possible, be ready to talk about your experience with different knives and how you maintain them. It’ll impress them and show you take your craft seriously.

Stay Calm Under Pressure

The Ivy Asia operates in a fast-paced environment, so it’s essential to convey your ability to stay calm during busy times. Share examples from your past experiences where you successfully managed high-pressure situations while maintaining quality and presentation.

Embrace the Culinary Magic

Express your enthusiasm for Asian cuisine and the culinary journey at The Ivy Asia. Talk about any unique dishes you’ve created or your favourite sushi experiences. This will help you connect with the interviewers and show that you’re genuinely excited about the opportunity.