At a Glance
- Tasks: Lead a dynamic kitchen team and create exceptional dining experiences.
- Company: The Ivy Collection, an iconic destination for fine dining and culinary excellence.
- Benefits: Competitive pay, bonuses, extra holiday, and 100% staff discount for you and friends.
- Other info: Join a caring team that values individuality and offers career development opportunities.
- Why this job: Shape the culinary direction in a fast-paced, creative environment.
- Qualifications: Experience as a Head Chef with strong culinary and leadership skills.
The predicted salary is between 45000 - 60000 £ per year.
The Ivy Collection is established as an iconic destination for fine dining and impeccable service, representing elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.
As Head Chef, you will be at the forefront of our kitchen operations, shaping the culinary direction of the establishment. Your role involves leading the kitchen team, maintaining high standards of food quality, monitoring KPI’s and ensuring operational efficiency. This is a pivotal leadership position for someone who thrives in a fast-paced environment and is committed to excellence.
Responsibilities:- Lead the team through positive and constructive methods.
- Achieving consistent GP results.
- Accurate Labour forecast to ensure that targets are achieved.
- Maintain a high customer satisfaction score.
- Ensure the Prep Team & Goods receiver are following management instructions.
- Precise ordering to ensure full menu availability and minimum wastage.
- Ensure accurate daily due diligence.
- Looking after staff wellbeing, working towards high staff retention.
- Ensure compliance with health and safety regulations.
- Train and mentor kitchen staff to maintain high food standards.
- Pioneer a positive work environment and fostering teamwork.
- Previous experience as a Head Chef or similar role in a busy kitchen environment.
- Strong culinary skills and a passion for quality and creativity.
- Leadership abilities with excellent communication and interpersonal skills.
- Complete understanding of EBITDA & GP.
- Understanding PnL’s to make positive cuts, increasing overall profit.
- Ability to thrive in a fast-paced, high-pressure environment.
- Experience in organising and leading a large kitchen team.
- Competitive Industry pay (based on salary & Tronc).
- Additionally, all managers receive an element of variable tronc.
- Eligible for a discretionary bonus scheme, based on performance against company KPIs.
- Annual Bonus based on site performance.
- Extra holiday allowance for length of service, up to 5 extra days after 5 years.
- 100% staff discount for you and up to 3 friends when you dine in our restaurants.
- Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
- Career Development and Training, including Apprenticeships.
- Access to discounts on 100s of retailers, health, entertainment, travel & more.
Join our culinary team as Head Chef to deliver exceptional dining experiences.
Our shared CARING values help create an environment where we are happy, engaged, and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.
London - Head Chef employer: Ivy Restaurants Ltd
The Ivy Collection is an exceptional employer, offering a vibrant work culture that prioritises staff wellbeing and career development. As Head Chef in London, you will lead a passionate kitchen team in a prestigious setting, benefiting from competitive pay, performance bonuses, and generous staff discounts, all while being part of a company that values creativity and excellence in fine dining.
StudySmarter Expert Advice🤫
We think this is how you could land London - Head Chef
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider hosting a pop-up event or a tasting session to showcase your creativity and flair. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants you admire, like The Ivy Collection, and express your interest. A well-timed email can make all the difference!
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and any culinary portfolios you have. Make sure they reflect your latest achievements and experiences, and don’t forget to apply through our website for the best chance at landing that Head Chef role!
We think you need these skills to ace London - Head Chef
Some tips for your application 🫡
Show Your Passion for Culinary Excellence:When writing your application, let your love for food and creativity shine through. Share specific examples of dishes you've created or unique culinary experiences that highlight your skills and passion.
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to emphasise your leadership experience. Talk about how you've motivated teams in the past and any successful outcomes from your leadership style.
Be Specific About Your Experience:Don’t just list your previous roles; dive into the details! Mention the types of kitchens you've worked in, the size of the teams you've managed, and any KPIs you’ve successfully met or exceeded.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at The Ivy Collection!
How to prepare for a job interview at Ivy Restaurants Ltd
✨Know Your Culinary Vision
Before the interview, think about your culinary philosophy and how it aligns with The Ivy Collection's commitment to excellence. Be ready to discuss your vision for the kitchen and how you plan to lead the team in achieving high standards.
✨Showcase Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to foster teamwork and maintain a positive work environment, as these are crucial for the Head Chef role.
✨Understand the Numbers
Brush up on your knowledge of EBITDA, GP, and PnL. Be prepared to discuss how you can make positive cuts and increase overall profit while maintaining food quality and customer satisfaction.
✨Emphasise Staff Wellbeing
Talk about your approach to staff wellbeing and retention. Share any strategies you've implemented in previous roles to ensure a happy and engaged kitchen team, as this is key to success in a fast-paced environment.
