At a Glance
- Tasks: Prepare and cook high-quality dishes while collaborating with a passionate culinary team.
- Company: The Ivy Collection, an iconic destination for fine dining and exceptional service.
- Benefits: Competitive pay, extra holiday, 50% staff discount, and birthday day off!
- Other info: Inclusive workplace celebrating diversity and offering career development opportunities.
- Why this job: Join a dynamic kitchen and elevate your culinary skills in a prestigious environment.
- Qualifications: Experience as a Commis Chef or similar role, with a passion for cooking.
The predicted salary is between 12 - 15 € per hour.
The Ivy is established as an iconic destination for fine dining and impeccable service, representing elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.
The Commis Chef will work on a specific section, closely with our dedicated prep team to ensure that daily par levels are met. Working in a large team requires you to work well under pressure and be able to easily take direction from senior staff.
Benefits & Rewards
- Competitive Industry pay (Hourly + Tronc)
- Management Career Development Program which includes online and practical assessments.
- Extra holiday allowance for length of service, up to 5 extra days after 5 years.
- 50% staff discount for you and up to 3 friends when you dine in our restaurants.
- Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
- You can take your Birthday as a day off - Guaranteed!
- Access to discounts on 100s of retailers, health, entertainment, travel & more
- Guaranteed 20 hours minimum contract.
Requirements
- Previous experience as a Commis Chef or similar role in a professional kitchen environment.
- Good culinary skills with a passion for cooking and learning.
- Ability to work efficiently under pressure in a fast-paced environment.
- Good understanding of food safety.
Responsibilities
- Prepare and cook high-quality dishes according to recipes.
- Set up and stock their assigned section with necessary supplies and ingredients.
- Collaborate closely with prep chefs to monitor inventory and ensure correct daily par levels.
- Maintain cleanliness and organisation of work areas, adhering to food safety.
- Follow instructions from the Senior Management to ensure consistency and quality in every dish.
- Good communication and teamwork skills.
Join our culinary team and take the next step in your career as a Commis Chef! The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Our shared CARING values help create an environment where we are happy, engaged, and care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.
London - Commis Chef employer: Ivy Restaurants Ltd
The Ivy Collection is an exceptional employer, offering a vibrant work culture that values culinary excellence and teamwork. With competitive pay, a robust Management Career Development Program, and unique benefits like extra holiday allowance and guaranteed birthday leave, employees are supported in their growth and well-being. Located in London, our iconic establishment not only provides a dynamic environment for aspiring chefs but also fosters inclusivity and celebrates diversity among its staff.
StudySmarter Expert Advice🤫
We think this is how you could land London - Commis Chef
✨Tip Number 1
Network like a pro! Chat with chefs and industry folks at events or online. You never know who might have the inside scoop on job openings at places like The Ivy.
✨Tip Number 2
Show off your skills! If you can, bring a dish you've created to an interview or a casual meet-up. It’s a great way to demonstrate your passion and culinary talent.
✨Tip Number 3
Be ready for a trial shift! Many kitchens, including The Ivy, might ask you to show what you can do on the spot. Prepare a few signature dishes and be ready to impress!
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who are genuinely interested in joining our team at The Ivy Collection.
We think you need these skills to ace London - Commis Chef
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us see your love for cooking shine through! Share any experiences or moments that sparked your culinary journey. We want to know what makes you tick in the kitchen!
Highlight Relevant Experience:Make sure to detail your previous roles as a Commis Chef or in similar positions. We’re looking for specific examples of how you've worked under pressure and collaborated with a team. This helps us understand how you’ll fit into our fast-paced environment.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that’s easy to read, so we can focus on what really matters – your skills and enthusiasm!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details directly. Plus, it shows you’re keen on joining The Ivy Collection family. We can’t wait to hear from you!
How to prepare for a job interview at Ivy Restaurants Ltd
✨Know Your Culinary Basics
Brush up on your culinary skills and techniques before the interview. Be ready to discuss your experience in a professional kitchen, including specific dishes you've prepared and any challenges you've faced. This shows your passion for cooking and your ability to learn.
✨Showcase Teamwork Skills
Since working as a Commis Chef involves collaboration, be prepared to share examples of how you've successfully worked in a team. Highlight situations where you took direction from senior staff or helped colleagues, demonstrating your ability to thrive under pressure.
✨Understand Food Safety
Familiarise yourself with food safety standards and practices. During the interview, mention your understanding of hygiene and safety protocols, as this is crucial in a professional kitchen. It shows that you take your responsibilities seriously and prioritise guest safety.
✨Ask Thoughtful Questions
Prepare some questions to ask the interviewer about the kitchen environment, team dynamics, or the menu. This not only shows your interest in the role but also helps you gauge if The Ivy Collection is the right fit for you. Engaging in conversation can leave a positive impression.
