The Ivy Collection is seeking a Chef de Partie to oversee a kitchen station and work with the prep team to meet daily par levels while maintaining high standards of food quality and presentation.
You will join a renowned fine-dining team with a focus on precision, teamwork, and consistent service in a fast-paced environment. Competitive hourly pay with tronc and a minimum 20-hour contract are provided, plus staff discounts and career development opportunities.
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Chef de Partie - Fine Dining Kitchen Leader employer: Ivy Restaurants Ltd
The Ivy Collection is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. As an Events Manager in one of the UK's most-loved restaurant brands, you will enjoy generous benefits such as a 50% staff discount, extra holiday allowance, and opportunities for career development, all while being part of a supportive team that values individuality and celebrates success.