The Ivy Collection is recruiting a Chef de Partie to oversee a specific kitchen section, working closely with a dedicated prep team to meet daily par levels and uphold exceptional food quality and presentation.
Responsibilities include preparing dishes, stocking the section, and collaborating with prep chefs to monitor inventory, all while maintaining hygiene and following senior management directions. Join our culinary team and advance your career in a renowned fine-dining group.
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Chef de Partie — Elevate Quality in Fine-Dining Kitchen employer: Ivy Restaurants Ltd
The Ivy Collection is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. As an Events Manager in one of the UK's most-loved restaurant brands, you will enjoy generous benefits such as a 50% staff discount, extra holiday allowance, and opportunities for career development, all while being part of a supportive team that values individuality and celebrates success.
