The Ivy Asia is seeking a dedicated Sushi Chef to prepare and assemble sushi, nigiri, sashimi and related dishes to the highest standards. You will work in a fast-paced, open sushi bar, ensuring precision, creativity and consistency across every plate.
Experience with traditional and contemporary sushi techniques is essential, with a focus on quality, knife skills and calm professionalism in a busy kitchen.
#J-18808-Ljbffr
Sushi Chef: Precision & Creativity in Open Kitchen in Brighton employer: Ivy Restaurants Ltd
The Ivy Collection is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. As an Events Manager in one of the UK's most-loved restaurant brands, you will enjoy generous benefits such as a 50% staff discount, extra holiday allowance, and opportunities for career development, all while being part of a supportive team that values individuality and celebrates success.
