At a Glance
- Tasks: Lead a kitchen station, mentor junior chefs, and maintain high culinary standards.
- Company: The Ivy Collection, a renowned dining destination in Stratford-upon-Avon.
- Benefits: Competitive pay, guaranteed hours, career development, and staff discounts.
- Other info: Exciting opportunity for career growth in a vibrant culinary environment.
- Why this job: Join a forward-thinking kitchen and shape the next generation of chefs.
- Qualifications: Experience in a professional kitchen and strong leadership skills.
The predicted salary is between 24750 - 30250 £ per year.
The Ivy Collection in Stratford-upon-Avon is seeking a Senior Chef de Partie to uphold high standards across all kitchen sections, lead daily prep, and mentor junior chefs under the guidance of kitchen management.
This forward-thinking kitchen offers competitive hourly pay with Tronc, a guaranteed minimum of 20 hours, and benefits including a Management Career Development Program and staff discounts.
Senior Chef de Partie – Lead a Station & Mentor Juniors in Stratford-upon-Avon employer: Ivy Restaurants Ltd
The Ivy Asia is an exceptional employer that values creativity and teamwork in a vibrant luxury dining environment. With a strong focus on employee growth, you will have the opportunity to develop your leadership skills while working alongside passionate culinary professionals. Our commitment to fostering a positive team culture ensures that every member feels valued and empowered to deliver outstanding guest experiences.
