At a Glance
- Tasks: Lead a talented kitchen team and ensure top-notch food quality and service.
- Company: Join The Ivy Collection, a renowned name in fine dining.
- Benefits: Opportunity for leadership development and working in a dynamic environment.
- Other info: Be part of a vibrant team dedicated to excellence in hospitality.
- Why this job: Make a real impact on dining experiences while honing your culinary leadership skills.
- Qualifications: Experience in a kitchen environment and strong leadership abilities.
The predicted salary is between 31950 - 39050 £ per year.
The Ivy Collection is seeking a hands-on Sous Chef to join our busy kitchen.
You will work alongside line chefs, lead a large team, and help maintain our high standards of food quality and service.
You will focus on training, mentorship, and performance management while delivering exceptional dining experiences and supporting the Head Chef to ensure a positive, productive service.
This role offers the chance to develop leadership skills within a renowned hospitality group, with a dynamic team
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Lead Sous Chef — Hands-On Leadership in Fine Dining in Marlow employer: Ivy Restaurants Ltd
The Ivy Asia is an exceptional employer that values creativity and teamwork in a vibrant luxury dining environment. With a strong focus on employee growth, you will have the opportunity to develop your leadership skills while working alongside passionate culinary professionals. Our commitment to fostering a positive team culture ensures that every member feels valued and empowered to deliver outstanding guest experiences.
