Chef de Partie - Fine Dining & Career Growth in Cheltenham

Chef de Partie - Fine Dining & Career Growth in Cheltenham

Cheltenham Full-Time 24750 - 30250 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Oversee a kitchen section and collaborate with the prep team to deliver top-notch dishes.
  • Company: Join The Ivy Collection, a renowned fine dining establishment with a vibrant culinary culture.
  • Benefits: Enjoy competitive pay, career growth opportunities, and a dynamic work environment.
  • Other info: Opportunity for professional development and to work alongside talented chefs.
  • Why this job: Be part of a fast-paced kitchen and elevate your culinary skills in a prestigious setting.
  • Qualifications: Experience in a kitchen role and strong communication skills are essential.

The predicted salary is between 24750 - 30250 Β£ per year.

The Ivy Collection is seeking a Chef de Partie to oversee a kitchen section, working closely with our prep team to meet daily par levels.

This role requires clear communication, strong organization, and a commitment to maintaining the highest standards of food quality and presentation.

Join our culinary team and contribute to a fast-paced environment, maintain cleanliness, and support senior management to ensure consistency across dishes.

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Chef de Partie - Fine Dining & Career Growth in Cheltenham employer: Ivy Restaurants Ltd

The Ivy Collection is an exceptional employer that values culinary excellence and personal growth, offering a vibrant work culture where creativity thrives. With opportunities for career advancement and a commitment to maintaining the highest standards in fine dining, employees can expect a supportive environment that encourages skill development and teamwork. Located in a bustling area, our team enjoys a dynamic atmosphere that fosters both professional and personal satisfaction.

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Contact Details:

Ivy Restaurants Ltd Recruitment Team

We think you need these skills to ace Chef de Partie - Fine Dining & Career Growth in Cheltenham

Kitchen Management
Food Quality Standards
Presentation Skills
Clear Communication
Organisation Skills
Team Collaboration
Fast-Paced Environment Adaptability