itsu is hiring a Team Member to work in one of our stores. You will be involved in cutting fresh fish, preparing ingredients, rolling maki, and crafting our well-known dishes. Training is provided through a mix of hands-on in-store sessions and digital learning, with no experience required initially.
You will join a team focused on top-quality service and safety, with opportunities for growth, weekly pay via itsu, and access to various benefits designed to support your wellbeing and development.
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