At a Glance
- Tasks: Create stunning food videos and bring creative ideas to life in our studio.
- Company: Join a vibrant team at itsu, known for delicious food and innovative content.
- Benefits: Freelance role with potential for permanent position and creative freedom.
- Other info: Dynamic environment where creativity thrives and growth is encouraged.
- Why this job: Showcase your filmmaking skills while working with food you love!
- Qualifications: Experience with CapCut or Adobe CC; passion for storytelling and food.
The predicted salary is between 30000 - 40000 £ per year.
We are treasure hunting for someone who can produce jaw‑droppingly beautiful content. You will bring creative content to life in our studio and report to the Social Media Manager. As a Filmmaker, you will create dynamic, short‑form videos using the itsu grocery range for both paid and organic use. This freelance position has the potential to transition to a permanent role.
Responsibilities:
- Storyboard: storyboard, film and edit with support from the Social Media Manager.
- Work with internal teams and external agencies to understand content requirements and respond with relentless creativity.
- Shoot: set up iPhone(s), lighting, recording equipment and lofi film sets (9:16 and 16:9).
- Edit: strong editing instincts for Meta, TikTok & YouTube. Proficient in CapCut, After Effects and/or Premiere Pro. Detail‑obsessed and interested in animation.
- Learn & adapt: constantly optimise your content strategy and pivot between high‑production editorial content and lofi socially‑native strategies.
Skills and Experience:
- You can use CapCut / Adobe CC.
- You’re a team player but equally happy working solo.
- A food lover preferred.
About you:
You are happy working with briefs but equally confident bringing your own vision to life. You are obsessed with lighting and camera angles. You like to do it all—storyboard, set up, shoot on an iPhone and edit. You take pride in your work and obsess over the details.
Itsu Qualities:
- I take pride (in what I do)
- I genuinely care (for people)
- I want to grow (myself & others)
- I build trust (around me)
Editorial Food Filmmaker [FTC] employer: Itsu Limited
At itsu, we pride ourselves on fostering a vibrant and creative work culture that encourages innovation and personal growth. As an Editorial Food Filmmaker, you'll have the unique opportunity to craft visually stunning content in a supportive environment, with access to cutting-edge tools and resources. Our commitment to employee development and collaboration ensures that you can thrive while pursuing your passion for food and storytelling.
StudySmarter Expert Advice🤫
We think this is how you could land Editorial Food Filmmaker [FTC]
✨Get Your Portfolio Sorted
As a freelancer in food science and technology, showcasing your expertise is key. Create a detailed portfolio that highlights your projects, research, and any innovative food solutions you've developed. This will act as your calling card when reaching out to potential clients or partners.
✨Join Food-Tech Communities
Connect with like-minded food tech enthusiasts by joining online communities and local meetups. Websites like ResearchGate and LinkedIn Groups focused on food science can be goldmines for networking and finding freelance opportunities. Don't hesitate to engage in discussions—people love collaboration in our field!
✨Attend Food Industry Events
Keep an eye out for food industry conferences, workshops, and trade shows in your area. These events are perfect for meeting potential clients face-to-face and can lead to freelance gigs that aren't advertised anywhere else. Bring business cards and be ready to chat about your skills!
✨Leverage Our Website for Opportunities
At StudySmarter, we often share freelance opportunities tailored to food science and technology. Make sure to check our website regularly and apply directly through there, as this shows your interest and commitment to working with us and helps you stand out in the crowd!
We think you need these skills to ace Editorial Food Filmmaker [FTC]
Some tips for your application 🫡
Show Off Your Projects:Since this is a freelance gig in food science technology, it’s crucial to have a solid portfolio. Share specific projects that highlight your expertise in food processing, product development, or quality control. If you’ve developed new recipes or conducted experiments, detail those to show potential clients what you can bring to the table!
Highlight Relevant Qualifications:Clients in the food science field often look for qualifications like food safety certifications or degrees in food technology. Make sure to list these prominently on your CV, as it can make a huge difference in demonstrating your credibility and expertise. Having real-life examples of how you used these skills will also back up your qualifications!
Tailor Your Communication Style:Since you're applying for a freelance position, your cover letter should focus on how you adapt your skills to meet client needs. Use engaging language that showcases your passion for food science and your ability to connect with a variety of clients. Let them know how you can solve their specific problems!
Be Clear on Your Availability and Rates:In your application, make sure to clearly state your availability and freelance rates. Clients want to know how quickly they can get started and what to expect in terms of budget. Being transparent about this helps build trust and sets the stage for a smooth working relationship.
How to prepare for a job interview at Itsu Limited
✨Showcase Your Creative Flair
As a freelance food scientist, your portfolio is your greatest asset. Compile case studies or project highlights showcasing your innovative food solutions, such as product formulations or sensory analysis you've done. This not only demonstrates your skills but also shows how you approach challenges in the field.
✨Be Ready for Technical Questions
Expect to dive deep into technical discussion around food processes, preservation methods, or food safety protocols. Brush up on the latest trends in food science technology, like sustainable packaging or alternative proteins, as these could come up. It’s crucial to show that you’re not only informed but also passionate about the direction the industry is heading.
✨Client Communication is Key
Since you’re freelancing, you’ll need to articulate how you manage client expectations and project timelines. Be prepared to discuss previous collaborations, how you handle feedback, and the importance of clarity in communicating scientific concepts for non-scientists. This shows that you can work effectively as part of a team, even when you're not physically present.
✨Pitch Your Rates with Confidence
Freelance work often deals with rate negotiations. Before the interview with Itsu Limited, decide on your rates based on your experience and project complexity. Practice explaining the value you bring to the table – whether it’s expertise in a new food tech or an innovative solution you created – so you can justify your rates during the interview.
