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- Tasks: Lead a dynamic catering team, develop menus, and ensure high-quality food service.
- Company: Join ISS, a world-leading facility management company focused on people and innovation.
- Benefits: Enjoy a supportive environment with opportunities for growth and development.
- Why this job: Make a real impact on daily experiences while working in a diverse and inclusive culture.
- Qualifications: Previous catering experience and basic Food Hygiene training required.
- Other info: Occupational Health clearance is essential; we welcome applicants from all backgrounds.
The predicted salary is between 36000 - 60000 £ per year.
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As Catering Manager, you’ll work closely with colleagues, including the Retail Restaurant Chef Supervisor, Catering Duty Manager and Chefs to develop menus, boost retail performance and bring to life engaging merchandising that aligns with our ‘Cutting Edge’ marketing approach.
When required, you’ll deputise for the Key Account Manager, stepping confidently into leadership and maintaining momentum across the catering operation.
This is a fantastic opportunity to lead a dynamic team, make a real impact on the daily experience of those on-site, and grow within a high-performing and supportive environment.
Key Responsibilities
- Manage staffing levels and staff competence across all food services
- Maintain accurate records, including costings, training, and performance monitoring
- Supervise, train, motivate and ensure the welfare of the catering staff
- Allocate duties and ensure compliance with schedules and quality standards
- Plan and order food supplies using historical data and menu cycles
- Monitor stock and equipment, ensuring availability for service delivery
- Ensure high-quality, safe food service meets dietary, policy, and service standards
Professional and Personal Competencies/Qualifications
- Previous catering experience required
- Basic Food Hygiene training provided and must be passed
- Occupational Health clearance is essential for the role
The Company
ISS is a world-leading workplace and facility management company, connecting people and places to make the world work better. Working with customers day by day, side by side, we understand every aspect of the user experience.
Through a unique combination of intelligent solutions, high standards and people who care, to help our customers achieve their purpose, whether it’s hospitals healing patients, businesses producing the next great innovation, or airports bringing passengers home to their families. ISS is committed to doing business the right way, taking its corporate responsibility very seriously. Our passion is people.
We offer you a challenging and exciting career in an organisation with people at its heart. In ISS, everyone has the opportunity to develop, grow and make a difference.
ISS is proud to be a diverse and inclusive employer.
ISS welcomes all applicants regardless of age, disability, gender identity or gender reassignment, marital or civil partnership status, pregnancy or maternity, race (which includes race, colour, nationality, ethnic or national origin and caste) religion or belief, sex, sexual orientation or educational background
Our passion for inclusivity and diversity makes ISS a more creative, productive and happy place to work.
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Healthcare Catering Manager employer: ISS
Contact Detail:
ISS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Healthcare Catering Manager
✨Tip Number 1
Familiarise yourself with the latest trends in healthcare catering. Understanding dietary needs and preferences can set you apart, especially when discussing menu development during interviews.
✨Tip Number 2
Network with professionals in the catering and healthcare sectors. Attend industry events or join relevant online forums to connect with others who can provide insights or even referrals for the role.
✨Tip Number 3
Prepare to discuss your leadership style and how you've motivated teams in the past. Be ready with specific examples that demonstrate your ability to manage staff effectively and maintain high standards.
✨Tip Number 4
Research ISS as a company and their approach to workplace management. Being knowledgeable about their values and mission will help you align your answers with what they are looking for in a candidate.
We think you need these skills to ace Healthcare Catering Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant catering experience and any leadership roles you've held. Emphasise skills that align with the job description, such as staff management, food safety, and menu planning.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for catering and your ability to lead a team. Mention specific examples of how you've improved service delivery or boosted performance in previous roles.
Highlight Relevant Qualifications: Include any certifications related to food hygiene and occupational health clearance. If you have completed any additional training or courses, make sure to mention these as they can set you apart from other candidates.
Showcase Your Understanding of ISS: Demonstrate your knowledge of ISS and its commitment to diversity and inclusion. Mention how your values align with theirs and how you can contribute to their mission of making the world work better.
How to prepare for a job interview at ISS
✨Showcase Your Catering Experience
Make sure to highlight your previous catering experience during the interview. Discuss specific roles you've held, challenges you've faced, and how you overcame them. This will demonstrate your capability to manage staffing levels and ensure high-quality service.
✨Understand the Company Culture
Research ISS and its commitment to inclusivity and diversity. Be prepared to discuss how your values align with theirs and how you can contribute to a positive workplace culture. This shows that you're not just looking for a job, but a place where you can grow and make a difference.
✨Prepare for Leadership Questions
As you'll be deputising for the Key Account Manager, expect questions about leadership and team management. Prepare examples of how you've motivated teams in the past and how you handle conflicts or challenges within a team setting.
✨Know Your Food Safety Standards
Since maintaining high food safety standards is crucial, brush up on your knowledge of food hygiene regulations and dietary policies. Be ready to discuss how you ensure compliance and quality in food service, as this will be a key part of your role.
