ISS is seeking an experienced Head Chef to lead the College of Policing catering operation in Coventry, delivering high-quality food for delegates, conferences and events on a Monday to Friday day schedule.
You will manage the kitchen team, menus and food production, while controlling costs and ensuring safety, compliance and exceptional guest experience. You will collaborate with the Catering Manager to drive innovation and service excellence.
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Head Chef: Daytime Catering Lead for High-Volume Events in Coventry employer: ISS
At ISS, we pride ourselves on being an exceptional employer, offering a dynamic work culture that fosters innovation and collaboration. Our commitment to sustainability not only drives our business but also provides employees with meaningful opportunities to contribute to impactful net zero initiatives. With a focus on professional growth and a supportive environment, particularly in the vibrant South East England region, we empower our team members to thrive while making a difference in the corporate banking sector.
