Healthcare Catering Manager

Healthcare Catering Manager

Warwick Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic catering team, ensuring high-quality food service for patients and staff.
  • Company: Join ISS, a world-leading facility management company dedicated to improving user experiences.
  • Benefits: Enjoy a supportive environment with opportunities for growth and development.
  • Why this job: Make a real impact on daily experiences while working in a diverse and inclusive culture.
  • Qualifications: Previous catering experience and basic food hygiene training required.
  • Other info: This role is internal only; external applications will not be considered.

The predicted salary is between 36000 - 60000 £ per year.

This role is INTERNAL ONLY and at present we are not accepting external applications. If you are external and apply, your application will not be considered at this time.

As Catering Manager, you'll support the Key Account Manager in driving the strategic direction of the full food service across the site, spanning retail outlets, back-of-house operations and patient feeding. Day-to-day, you'll take ownership of the smooth delivery of catering services, ensuring patients, staff and visitors receive high-quality food in a clean, safe and well-managed environment. This is a hands-on leadership role that requires both operational oversight and a commitment to continuous improvement, with a focus on service quality, team engagement and customer satisfaction.

As Catering Manager, you'll work closely with colleagues, including the Retail Restaurant Chef Supervisor, Catering Duty Manager and Chefs to develop menus, boost retail performance and bring to life engaging merchandising that aligns with our 'Cutting Edge' marketing approach. When required, you'll deputise for the Key Account Manager, stepping confidently into leadership and maintaining momentum across the catering operation. This is a fantastic opportunity to lead a dynamic team, make a real impact on the daily experience of those on-site, and grow within a high-performing and supportive environment.

Key Responsibilities
  • Manage staffing levels and staff competence across all food services
  • Maintain accurate records, including costings, training, and performance monitoring
  • Supervise, train, motivate and ensure the welfare of the catering staff
  • Allocate duties and ensure compliance with schedules and quality standards
  • Plan and order food supplies using historical data and menu cycles
  • Monitor stock and equipment, ensuring availability for service delivery
  • Ensure high-quality, safe food service meets dietary, policy, and service standards
Professional and Personal Competencies/Qualifications
  • Previous catering experience required
  • Basic Food Hygiene training provided and must be passed
  • Occupational Health clearance is essential for the role

ISS is proud to be a diverse and inclusive employer. ISS welcomes all applicants regardless of age, disability, gender identity or gender reassignment, marital or civil partnership status, pregnancy or maternity, race (which includes race, colour, nationality, ethnic or national origin and caste) religion or belief, sex, sexual orientation or educational background. Our passion for inclusivity and diversity makes ISS a more creative, productive and happy place to work.

Healthcare Catering Manager employer: ISS FACILITY SERVICES LIMITED

At ISS, we pride ourselves on being a world-leading workplace and facility management company that values its people above all. As a Healthcare Catering Manager in Warwick, you'll enjoy a supportive work culture that fosters professional growth and development, while making a meaningful impact on the lives of patients, staff, and visitors through high-quality food services. With a commitment to inclusivity and diversity, we offer a dynamic environment where your contributions are recognised and celebrated.
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Contact Detail:

ISS FACILITY SERVICES LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Healthcare Catering Manager

✨Tip Number 1

Familiarise yourself with the specific catering needs of healthcare environments. Understanding dietary requirements and food safety standards in a hospital setting will show your commitment to quality service.

✨Tip Number 2

Network with current employees at ISS, especially those in similar roles. They can provide insights into the company culture and expectations, which can help you tailor your approach during the interview process.

✨Tip Number 3

Demonstrate your leadership skills by sharing examples of how you've successfully managed teams in the past. Highlighting your ability to motivate and train staff will resonate well with the hiring team.

✨Tip Number 4

Stay updated on the latest trends in catering and food service management. Showing that you're proactive about continuous improvement can set you apart as a candidate who is ready to innovate within the role.

We think you need these skills to ace Healthcare Catering Manager

Leadership Skills
Operational Management
Menu Development
Food Safety Standards
Staff Training and Development
Customer Service Excellence
Budget Management
Inventory Control
Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management
Team Engagement
Continuous Improvement

Some tips for your application 🫡

Understand the Role: Read the job description thoroughly to grasp the responsibilities and requirements of the Healthcare Catering Manager position. This will help tailor your application to highlight relevant experience.

Highlight Relevant Experience: In your CV and cover letter, emphasise any previous catering management experience, particularly in healthcare settings. Mention specific achievements that demonstrate your ability to manage teams and ensure high-quality food service.

Showcase Leadership Skills: Since this role involves hands-on leadership, provide examples of how you've successfully led teams in the past. Discuss your approach to training, motivating staff, and maintaining high standards.

Tailor Your Application: Make sure your application reflects the values and mission of ISS. Highlight your commitment to inclusivity and diversity, as well as your passion for delivering exceptional service in a healthcare environment.

How to prepare for a job interview at ISS FACILITY SERVICES LIMITED

✨Showcase Your Catering Experience

Make sure to highlight your previous catering experience during the interview. Discuss specific roles you've held, challenges you've faced, and how you overcame them. This will demonstrate your capability to manage the catering services effectively.

✨Emphasise Team Leadership Skills

As a Healthcare Catering Manager, you'll be leading a team. Share examples of how you've motivated and trained staff in the past. Talk about your approach to maintaining high morale and ensuring compliance with quality standards.

✨Prepare for Operational Questions

Expect questions related to operational oversight, such as managing staffing levels and food supply planning. Be ready to discuss how you would ensure smooth service delivery and maintain high-quality standards in a healthcare setting.

✨Demonstrate Commitment to Continuous Improvement

Discuss your strategies for continuous improvement in catering services. Share any initiatives you've implemented in the past that enhanced service quality or customer satisfaction, as this aligns with the company's focus on innovation and excellence.

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