Operations Manager- Food & Beverage in Plymouth

Operations Manager- Food & Beverage in Plymouth

Plymouth Full-Time 37000 - 51800 £ / year (est.) No home office possible
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Isle of Mull Hotel & Spa, Craignure

At a Glance

  • Tasks: Oversee food and beverage operations, ensuring smooth hotel management.
  • Company: Join Crerar Hotels, where passion meets hospitality in stunning locations.
  • Benefits: Competitive salary, instant wage access, health rewards, and career development.
  • Why this job: Be part of a team that creates unforgettable guest experiences every day.
  • Qualifications: Experience in senior management and knowledge of PMS/POS systems required.
  • Other info: Flexible hours, breathtaking locations, and exclusive team discounts await you.

The predicted salary is between 37000 - 51800 £ per year.

Join Crerar Hotels where passion meets hospitality! Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests and that starts with you! Whether you're an experienced professional or just starting out, we have fantastic opportunities across our stunning hotels in Scotland and in the Lake District.

As an Operations Manager at Crerar Hotels, you will be entrusted with overseeing all food and beverage operations to ensure the smooth running of the hotel. With experience in a senior management position at a quality hotel and a background in either a Management degree or equivalent industry experience, you will bring a strong understanding of PMS/POS systems and a high level of professionalism to the role. This full-time, flexible position requires working weekends and involves collaborating closely with all hotel departments to anticipate and exceed guest expectations.

Your ability to stay calm under pressure and multi-task efficiently in a fast-paced environment will be key. You will work directly with the General Manager to achieve the hotel's vision and strategy, contribute to budget and P&L reviews, and take responsibility for stock yield and management. In addition, you'll handle guest inquiries, train and develop staff, and leverage your knowledge of the hotel's amenities to drive upselling and enhance the overall guest experience.

Why Work with Us? On top of the fantastic benefits below, we offer a salary of £37,000. At Crerar Hotels, we truly value our team, and that's why we offer:

  • Wagestream: Get instant access to your earned wages when you need them.
  • YuLife: Enjoy health and well-being rewards, Employee Assistance Programme (EAP), and Virtual GP appointments.
  • Echo: Our brand-new communications platform keeps you connected and engaged.
  • Career Development: We invest in our people with fantastic training and progression opportunities.
  • Employee recognition and reward scheme: Celebrating anniversaries from 1 year onwards with incredible awards, vouchers and extra holiday days.
  • Exclusive Discounts: Stay, dine, and relax at our beautiful hotels at special team rates.
  • Work in Breathtaking Locations: From the Scottish Highlands to coastal escapes, our hotels are truly spectacular!

Be part of something special. Come and join a team that cares about its people and delivers amazing experiences every day. Apply now and start your journey with Crerar Hotels!

Operations Manager- Food & Beverage in Plymouth employer: Isle of Mull Hotel & Spa, Craignure

At Crerar Hotels, we pride ourselves on being an exceptional employer that values passion and dedication in the hospitality industry. With a strong focus on employee well-being, we offer fantastic benefits such as Wagestream for instant wage access, comprehensive health rewards through YuLife, and extensive career development opportunities. Our breathtaking locations across Scotland and the Lake District provide a unique backdrop for your professional journey, making every day at work a rewarding experience.
Isle of Mull Hotel & Spa, Craignure

Contact Detail:

Isle of Mull Hotel & Spa, Craignure Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Operations Manager- Food & Beverage in Plymouth

✨Tip Number 1

Network like a pro! Reach out to people in the hospitality industry, especially those who work at Crerar Hotels. A friendly chat can open doors and give you insider info about the company culture and what they really value in an Operations Manager.

✨Tip Number 2

Prepare for the interview by knowing your stuff! Research Crerar Hotels, their values, and recent news. Be ready to discuss how your experience aligns with their mission of creating unforgettable guest experiences.

✨Tip Number 3

Showcase your skills during the interview! Bring examples of how you've successfully managed food and beverage operations in the past. Highlight your ability to stay calm under pressure and how you’ve trained staff to enhance guest satisfaction.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining the Crerar Hotels family. Let’s make this happen!

We think you need these skills to ace Operations Manager- Food & Beverage in Plymouth

Food and Beverage Operations Management
PMS/POS Systems Knowledge
Budget Management
P&L Review
Stock Yield Management
Guest Relations
Staff Training and Development
Upselling Techniques
Collaboration Skills
Calm Under Pressure
Multi-tasking
Professionalism
Flexibility

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for hospitality shine through! We want to see how excited you are about creating unforgettable experiences for our guests. Share a personal story or an example that highlights your love for the industry.

Tailor Your CV: Make sure your CV is tailored to the Operations Manager role. Highlight your experience in food and beverage operations, management skills, and any relevant qualifications. We’re looking for someone who understands the ins and outs of hotel operations, so make it clear how you fit the bill!

Be Professional Yet Approachable: While we appreciate professionalism, don’t be afraid to let your personality come through in your application. We’re a team that values connection, so showing us your approachable side can really make you stand out. Use a friendly tone while keeping it professional!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details about the role and our amazing benefits right there!

How to prepare for a job interview at Isle of Mull Hotel & Spa, Craignure

✨Know Your Stuff

Before the interview, make sure you brush up on your knowledge of food and beverage operations. Familiarise yourself with Crerar Hotels' values and how they create unforgettable guest experiences. This will show that you're genuinely interested in the role and the company.

✨Showcase Your Leadership Skills

As an Operations Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, especially in high-pressure situations. Highlight your ability to train and develop staff, as this is crucial for the role.

✨Be Ready for Scenario Questions

Expect questions that ask how you'd handle specific situations, like a sudden influx of guests or a staffing issue. Think through your responses ahead of time, focusing on your problem-solving skills and ability to stay calm under pressure.

✨Ask Insightful Questions

At the end of the interview, have a few thoughtful questions ready about the hotel's operations or future goals. This not only shows your interest but also gives you a chance to assess if Crerar Hotels is the right fit for you.

Operations Manager- Food & Beverage in Plymouth
Isle of Mull Hotel & Spa, Craignure
Location: Plymouth
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