Start January - 2027
Our restaurant is looking for an enthusiastic and reliable individual to become a part of our kitchen team.
Duties will include the daily preparation and cooking of breakfast dishes, ensuring food is prepared
and presented to a consistently high standard, and ensuring the kitchen is kept hygienically clean.
Our breakfast chef will have a passion for preparing and cooking great-quality food and be able to
Maintain an excellent standard of food preparation. You will possess excellent time management and
organisational skills, have the ability to work efficiently during a busy breakfast service, and be able to
work both independently and as part of a team. You will be highly motivated, adaptable, flexible,
reliable, with the ability to work early morning shifts.
minimum of 2 years within a similar-sized operation.
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Breakfast Chef employer: Island of Jersey
Ransoms in St Martin is an excellent employer for those passionate about plants and gardening, offering a supportive work culture where team members can thrive. With a focus on employee growth, you will enjoy a 35-hour work week, competitive pay, and benefits such as a quarterly bonus, health scheme, and staff discounts, all while working in a beautiful out-of-town location with free parking.